Smeg SC45M manual Cooking with the Grill Element

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Instructions for the User

GB-IE

9.4Cooking with the Grill Element

For good results with the grill, use the rack supplied with the oven.

Fit the rack in such a way that it doesn’t come into contact with the metal surfaces of the oven cavity since if it does there is a danger of electric arcing which may damage the oven.

IMPORTANT POINTS:

1.When the grill is used for the first time there will be some smoke and a smell coming from the oils used during oven manufacture.

2.The oven door window becomes very hot when the grill is working. Keep children away.

3.When the grill is operating, the cavity walls and the grid iron become very hot. You should use oven gloves.

4.If the grill is used for extended period of time it is normal to find that the elements will switch themselves off temporarily due to the safety thermostat.

5.Important! When food is to be grilled or cooked in containers you must check that the container in question is suitable for microwave use. See the section on types of ovenware!

6.When the grill is used it is possible that some splashes of fat may go onto the elements and be burnt. This is a normal situation and does not mean there is any kind of operating fault.

7.After you have finished cooking, clean the interior and the accessories so that cooking remains do not become encrusted.

9.4.1Grill Element

 

FISH

 

 

 

QUANTITY

 

 

 

TIME

 

 

 

INSTRUCTIONS

 

 

 

 

 

(G)

 

 

 

(MIN.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FISH

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BASS

 

 

 

800

 

 

 

18-24

 

 

 

SPREAD LIGHTLY WITH BUTTER. AFTER

 

 

SARDINES/GURNARD

 

 

 

6-8 FISH.

 

 

 

15-20

 

 

 

HALF OF COOKING TIME TURN AND

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SPREAD WITH SEASONING.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

MEAT

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SAUSAGES

 

 

 

6-8 UNITS

 

 

 

22-26

 

 

 

PRICK AFTER HALF COOKING TIME AND

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TURN.

 

 

 

 

 

 

 

 

 

 

 

 

 

FROZEN HAMBURGERS

 

 

3 UNITS

 

18-20

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

SPARE RIB (APPROX. 3

 

 

 

400

 

 

 

25-30

 

 

 

AFTER HALF OF COOKING TIME, BASTE

 

 

CM THICK)

 

 

 

 

 

 

 

 

 

 

 

AND TURN.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

OTHERS

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

TOAST

 

 

4 UNITS

 

1½-3

 

 

 

WATCH TOASTING.

 

 

 

 

 

 

 

 

 

 

 

TOASTED SANDWICHES

 

 

2 UNITS

 

5-10

 

 

 

WATCH TOASTING.

Heat up the grill beforehand for 2 minutes. Unless indicated otherwise, use the rack. Place a tray below the rack so that the water and the fat can drop. The times shown are merely indicative and can vary as a function of the composition and quantity of the food, as well as the final condition wished for. Fish and meat taste great if, before grilling, you brush them with vegetable oil, spices and herbs and leave to marinate for a few hours. Only add salt after grilling.

Sausages will not burst if you prick them with a fork before grilling.

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Contents Instructions for Use Table of Contents Precautions for Use Precautions for USEDisposal Instructions Disposal Instructions OUR Environment PolicySafety Precautions Safety PrecautionsSafety Precautions Repairs Instructions for the User Before InstallationGET to Know Your Oven Description of Front Panel Controls FUNCTION’S Parameters KnobFUNCTION-SWITCH on Knob Operating settings Using the OvenPrecautions and General Advice Setting the current timeSelecting the function Pizza function When the oven is working…Delayed Start Time Automatic cooking Interrupting a cooking cycleSecondary menu Cancelling a cooking cyclePower selection function End of a cooking cycleCooling fan system Child safety lock-out functionInside light Accessories Available Recommended Cooking Tables Cooking with MicrowavesCooking vegetables Cooking fishDefrosting with Microwaves Turn Once Using the browning plate Very Important NotesCooking with the Grill Element Grill ElementPizza Function Microwaves + Grill ElementCombination functions What kind of ovenware can be used?Aluminium containers and foil Lids Routine daily cleaning Cleaning and MaintenanceCleaning stainless steel Cleaning the oven cavityCleaning the cavity ceiling Cleaning the accessoriesChanging the light bulb Extraordinary MaintenanceWhat should I do if the oven doesn’t work? Food is too hot, dried out or burnt! Check if Electrical connection Instructions for the InstallerInstalling the Appliance Positioning the oven

SC45M specifications

The Smeg SC45M is a remarkable addition to the world of built-in cooking solutions, combining style, functionality, and advanced technology. This model stands out due to its sleek design and modern aesthetics, making it a perfect fit for contemporary kitchens. The SC45M is designed to cater to the needs of both amateur chefs and seasoned culinary experts alike.

One of the primary features of the Smeg SC45M is its multifunctional cooking capabilities. It offers a variety of cooking modes, including conventional cooking, fan-assisted cooking, grilling, and defrosting. This versatility ensures that it can easily accommodate a wide range of recipes, from slow-cooked stews to perfectly baked pastries. The user-friendly controls allow for effortless navigation through the different cooking settings, ensuring that even novice cooks can achieve professional results.

In addition to its multifunctionality, the SC45M incorporates advanced technology that enhances its performance. For instance, the integrated fan system ensures even heat distribution throughout the oven cavity, allowing food to cook uniformly. The oven also features a thermal insulation system that helps maintain temperature, providing energy efficiency while ensuring consistent cooking results.

Another significant characteristic of the Smeg SC45M is its user-oriented design. The model boasts a spacious oven capacity, making it suitable for preparing large meals. The interior is equipped with easy-to-clean enamel, which minimizes the hassle of post-cooking maintenance. Furthermore, the oven door is designed with triple-glazed glass that not only provides excellent insulation but also allows users to monitor the cooking process without opening the door.

Safety features are also a priority in the design of the Smeg SC45M. It includes a cooling fan that prevents the exterior from overheating and a child lock function to ensure that little hands cannot accidentally tamper with the controls.

Aesthetically, the SC45M often comes in various stylish finishes, including stainless steel and sleek black, allowing it to blend seamlessly with any kitchen décor. Overall, the Smeg SC45M is a combination of elegant design, impressive functionality, and innovative technology, making it an ideal choice for anyone seeking a high-quality built-in oven. Whether you are baking, roasting, or grilling, the SC45M stands out as a reliable and stylish appliance for the modern kitchen.
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