Smeg FP131B1 manual HOT-AIR Cooking

Page 17

Instructions for the user

HOT-AIR COOKING

 

 

 

LEVEL FROM BELOW

 

TEMPERATURE

 

TIME IN MINUTES

 

 

 

 

 

°C

 

 

 

 

 

 

 

 

 

 

 

 

FIRST COURSES

 

 

 

 

 

 

 

LASAGNE

 

2

 

210 - 230

 

45

- 50

OVEN-BAKED PASTA

 

2

 

210 - 230

 

25

- 30

 

 

 

 

 

 

 

 

 

MEAT

 

 

 

 

 

 

 

ROAST VEAL

 

2

 

180 - 190

 

70

- 80

LOIN OF PORK

 

2

 

180 - 190

 

70

- 80

SHOULDER OF PORK

 

2

 

180 - 190

 

90 - 100

RABBIT

 

2

 

180 - 190

 

70

- 80

TURKEY BREAST

 

2

 

180 - 190

 

110

- 120

ROAST CHICKEN

 

2

 

180 - 190

 

60

- 70

 

 

 

 

 

 

 

 

 

FISH

 

 

 

 

 

 

 

SALMON TROUT

 

2

 

150 - 160

 

35

- 40

 

 

 

 

 

 

 

 

 

PIZZA

1 - 2

250

15

- 20

 

 

 

 

 

 

 

 

 

BREAD

1

190 - 200

25

- 30

 

 

 

 

 

 

 

 

 

MUFFINS

1 - 2

180 - 190

15

- 20

 

 

 

 

 

 

 

 

 

DESSERTS (PASTRY)

 

 

 

 

 

 

 

DOUGHNUT

 

 

2

 

160

 

50

- 60

LARGE JAM TART

 

 

2

 

160

 

25

- 30

SHORT PASTRY

 

 

2

 

170

 

20

- 25

CROISSANTS

 

 

2

 

160 - 170

 

20

- 25

JAM TARTS

 

 

2

 

160

 

20

- 25

PARADISE CAKE

 

 

2

 

160

 

60

 

 

 

 

 

 

 

 

 

 

PROVING - THAWING

 

 

 

TEMPERATURE °C

 

 

 

 

DEFROSTING FOODS

30

 

 

DOUGHS CONTAINING

35 - 40

NATURAL YEAST

 

 

 

For successful proving, a container of water should be placed in the bottom of the oven.

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Contents Contents Instructions for USE Instructions for useInstructions for Disposal OUR Environmental Care Instructions for disposalSafety Instructions Safety instructionsGET to Know Your Oven Before InstallationInstructions for the user Description of the Controls on the Front Panel THERMOSTAT-TIMER KnobON/OFF-FUNCTION Knob Operating modes USE of the OvenFunction selection Programmed cooking proceduresFirst use Semiautomatic cooking Modifying the data setTime required to be set Automatic cookingSecondary menu Next setting Change the settings in the secondary menuInside light Cooling systemAvailable Accessories Traditional Cooking Table of Recommended Cooking SettingsHOT-AIR Cooking Grill Cooking Cleaning stainless steel Cleaning and MaintenanceOrdinary daily cleaning Food stains or residuesCleaning the oven 90 MIN 135 MIN 180 MIN Pyrolysis automatic oven cleaningBefore starting the automatic cleaning cycle 500 How the automatic cleaning cycle works300 Setting the cleaning cycle Changing the light bulb Extraordinary MaintenanceRemoving the door 11.2.1 With type 1 movable levers Removing doors with pinsRemoving the door seal Removing the 2nd middle glass pane Removing the internal glassRemoving the 1st middle glass pane Replacing the glass CleaningElectrical connection Instructions for the installerInstalling the Appliance Positioning the oven Instructions for the installer

FP131B1 specifications

The Smeg FP131B1 is a versatile and efficient multifunction food processor that brings both style and practicality to the kitchen. Renowned for its Aesthetic design, the FP131B1 is not only a beautiful appliance but also offers a range of features that enhance cooking efficiency. The unit boasts a sleek black and stainless steel finish, making it an attractive addition to any countertop.

One of the standout characteristics of the Smeg FP131B1 is its powerful motor, providing 1300 watts of robust performance. This ensures that it can handle even the toughest ingredients with ease, whether you're chopping vegetables, kneading dough, or making smoothies. The food processor comes equipped with a large 1.8-liter plastic bowl, allowing for substantial preparation volumes, ideal for families or entertaining guests.

The FP131B1 offers a variety of functions, including slicing, grating, chopping, kneading, and emulsifying, making it a truly multifunctional kitchen appliance. It comes with several stainless steel blades and disks that can be easily swapped out depending on your culinary needs. From coarse grating to fine slicing, the diversity in attachments allows users to explore a myriad of food preparation techniques.

One of the key technologies featured in the Smeg FP131B1 is its variable speed control system, which includes a pulse function. This lets users achieve the perfect texture for various ingredients, whether it’s a coarse chop or a smooth puree. The processor's intuitive interface makes it simple to operate, with conveniently placed buttons that respond well to user input.

Safety features are also prominent in the Smeg FP131B1. It comes with a safety lock mechanism, ensuring that the processor will not operate unless the bowl and lid are securely in place. This feature adds peace of mind, especially for those new to using food processors.

Cleanup is made easy with the FP131B1; the bowl, blades, and disks are all dishwasher safe, allowing for a swift and hassle-free maintenance routine. Additionally, the compact design of the appliance means it won't take up too much space in your kitchen.

In summary, the Smeg FP131B1 is a powerful, stylish, and multifunctional food processor that enhances the culinary experience. With its robust performance, innovative technologies, and user-friendly design, it is suited for both novice cooks and experienced chefs alike, making meal preparation a delightful activity rather than a chore.