Smeg CO140, CO200, CO170, CO100 manual Before Using the Appliance, Freezing Food, Food Storage

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GB

INSTRUCTIONS FOR USE

 

BEFORE USING THE APPLIANCE

2. Wait at least two hours before switching the appliance

 

 

Your new appliance is designed exclusively for domestic use

on in order to ensure the refrigerant circuit is fully

 

 

efficient.

 

 

and for storing frozen food, freezing fresh food and making

 

 

ice cubes.

3. Installation of the appliance and electrical connections

 

 

Regulations require that the appliance is earthed.

must be carried out by a qualified electrician, in

 

 

accordance with the manufacturer's instructions and

 

 

The manufacturer declines all liability for injury to

 

 

local safety regulations.

 

 

persons or animals and for damage to property

 

 

4. Clean the inside of the appliance before using it.

 

 

resulting from failure to observe the above procedures

 

 

and reminders.

Before connecting the appliance to the mains supply,

 

 

1. After unpacking, make sure that the appliance is

ensure that the voltage corresponds to that given on the

 

 

rating plate located on the rear of the appliance.

 

 

undamaged and that the lid closes perfectly tight.

 

 

Electrical connections must be made in accordance

 

 

Any damage must be reported to your dealer within

 

 

with local regulations.

 

 

24 hours after delivery of the appliance.

 

 

 

 

 

FREEZING FOOD

Preparation of fresh food for freezing

Before freezing, wrap and seal fresh food in: aluminium foil, cling film, air and water-tight plastic bags, polyethylene containers with lids, provided they are suitable for freezing foods.

Food must be fresh, mature and of prime quality in order to obtain high quality frozen food.

Fresh vegetables and fruit should preferably be frozen as soon as they are picked to maintain the full original nutritional value, consistency, colour and flavour.

Always leave hot food to cool before placing in the appliance.

Freezing fresh food

Place foods to be frozen in direct contact with the walls of appliance:

A)- foods to be frozen,

B)- foods already frozen.

Avoid placing foods to be frozen

in direct contact with food

A

already frozen.

B

For best and fastest freezing,

foods should be split into small

 

portions; this will also be useful

 

when the frozen items are to be

 

used.

 

1.At least 24 hours before storing fresh food in the appliance, press the fast freeze button. For appliances without this button, turn the thermostat to .

2.Place the food to be frozen and keep the lid of the appliance closed for 24 hours. At the end of this period, switch off the fast freeze button (if provided).

FOOD STORAGE

Refer to the table on the appliance (if provided). Classification of frozen foods

Put the frozen

MONTHS

FOOD

products into the

 

 

appliance and classify

 

 

them; The storage

 

 

date should be

 

 

indicated on the packs,

 

 

to allow use within

 

 

expiry dates.

 

 

Advice for storing frozen food

When purchasing frozen food products:

Ensure that the packaging is not damaged (frozen food in damaged packaging may have deteriorated). If the package is swollen or has damp patches, it may not have been stored under optimal conditions and defrosting may have already begun.

When shopping, leave frozen food purchases until last and transport the products in a thermally insulated cool bag.

Once at home, place the frozen foods immediately in the appliance.

Avoid, or reduce temperature variations to the minimum. Respect the best-before date on the package.

Always observe the storage information on the package.

Note:

Eat fully or partially defrosted foods immediately. Do not refreeze unless the food is cooked after it has thawed. Once cooked, the thawed food can be refrozen.

If there is a long power failure:

Do not open the appliance lid except to place ice packs (if provided) over the frozen foods on the right and left of the appliance. This will slow down the rise in temperature.

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Contents Page Switching on the appliance InstallationThermostat Temperature adjustment Fit the accessories if providedBefore Using the Appliance Freezing FoodFood Storage Defrosting the Appliance Precautions and General RecommendationsCare and Maintenance Troubleshooting GuideAFTER-SALES Service Safeguarding the Environment

CO140, CO100, CO170, CO200 specifications

Smeg is renowned for its sophisticated range of kitchen appliances, and its line of ovens, particularly the CO200, CO170, CO100, and CO140 models, epitomizes the brand's commitment to quality, innovation, and style. Each of these ovens embodies a unique blend of functionality and aesthetic appeal, making them not only practical kitchen tools but also striking focal points in modern culinary spaces.

The Smeg CO200 is characterized by its elegant design that combines traditional and contemporary elements. This model features a spacious capacity, allowing for the cooking of large dishes or multiple items simultaneously. Equipped with Smeg's advanced cooking technologies, the CO200 ensures even heat distribution, thereby enhancing the cooking process and reducing the likelihood of hot spots. The oven includes several cooking modes, allowing users to select the most suitable option for their culinary needs, whether baking, roasting, or grilling.

The CO170 is a more compact version yet does not compromise on performance. Ideal for smaller kitchens or those seeking multifunctionality, this model incorporates Smeg’s innovative fan technology, which circulates heat evenly throughout the oven cavity. This enables quicker cooking times and energy efficiency, making the CO170 a sustainable choice for modern households. Additionally, the oven features user-friendly controls for ease of operation.

For those who desire versatility, the Smeg CO100 offers an array of cooking settings ranging from standard baking to specialized functions like pizza baking and steam cooking. This model is equipped with a steam function that enhances moisture retention in food, ensuring succulent results with every dish. The CO100 also boasts an intuitive touch control panel, allowing chefs of all levels to experiment with different cooking techniques effortlessly.

Lastly, the CO140 model is aimed at the professional chef or the passionate home cook. This powerful oven comes with a high-performance fan system and customizable settings, promoting culinary creativity. The CO140's built-in cleaning system also makes maintenance straightforward, ensuring that it remains in top condition.

Overall, Smeg’s CO200, CO170, CO100, and CO140 ovens offer a remarkable combination of style, performance, and innovative features. From spacious interiors and advanced cooking technologies to energy efficiency and ease of use, these ovens meet the diverse needs of modern kitchen environments. With Smeg, cooking becomes not just a necessity but an enjoyable and stylish experience.