UsingYourRange
Usingthe surfaceburners
Control knobs must be pushed in, then turned to the LITE position. The clicking sound is the ignition sparking.
To stop the clicking sound after the burner lights, turn the control knob back to a desired setting. The control knob has stops for HI, MED and LOW, however, it can be set anywhere be- tween HI and OFF.
Surface burner marker
Surface burner markers
The solid dot in the surface burner marker shows which surface burner is turned on by that knob.
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high settings; then turn the control knob down to continue cooking.
Use LITE to light the burner. After the burner lights, turn control back to a desired setting to stop the clicking of the ignition.
Use HI to start foods cooking; to bring liquids to a boil.
Use MED to continue cooking or to fry chicken or pancakes; for gravy, puddings and icing; to cook large amounts of vegetables.
Use LOW to keep food warm until ready to serve. Set the heat higher or lower within the LOW band to keep food at the temperature you want.
NOTE: Do not cook with the control in the LITE position.