Whirlpool RF365BXP manual Using the surface units, Surface Unit Indicators, Signal light

Page 5

OVEN TEMPERATURE	OVEN SIGNAL	OVEN
CONTROL	LIGHT	SELECTOR

	I	\	RIGHT REAR /	RIGHT FRONT \
	LOCK	\
	LOCK	CLEAN
	LIGHT	LIGHT	CONTROL KNOB	CONTROL KNOB

Using the surface units

Control knobs must be pushed in before turning them to a setting. They can be set anywhere between HI and OFF.

Surface Unit Indicators

The solid dot in the surface unit indicator shows which surface unit is turned on by that knob.

Signal light

One of the signal lights will glow when a surface unit is on.

Until you get used to the settings, use the following as a gulde. For best results, start cooking at the high settings; then turn the control knob down to Continue cooking.

Use HI to start

Use MED-HI

Use MED

Use MED-LO

Use LO to

foods

cook-

to

hold

a

for gravy,

to keep

food

keep

food

ing; to

bring

rapid boil;

to

puddings

cooking

after

warm

until

liquids

to a

fry

chicken

and

icing;

to

starting

it

ready

to

boil.

or

pancakes.

cook

large

on a

higher

serve.

Set the

amounts

of

setting.

heat

higher

vegetables.

or lower

within

the LO

CAUTION: The use of the HI setting

for

long

periods

of time

1

band

to keep

can

damage

surface

units

and

discolor

chrome

reflector

food

at the

bowls. Start

cooking

on

HI and

turn

control

down

to

con-

temperature

tinue

cooking.

you want.

Image 5

Contents Page Before you use your range ContentsCopy your Model and Serial Numbers here Safety InstructionsModel RF365BXP Parts and featuresSignal light Using the surface unitsSurface Unit Indicators Push in and turn the Minute Timer Knob to set the Clock Setting the ClockOptional Canning Kit Part no See the Cooking Guide for important utensil informationUsing the Oven Controls Using the Minute TimerWhen the time Is up, a buzzer BakingTop element helps heat durlng baklng, but does not turn red Adjusting the Oven Temperuture ControlLighten the locking screw and replace the control knob BroilingCustom Broil Oven Selector must be on Broil for all broiling temperaturesMake sure fhe clock Is set to the rlghf flme of day Using the Automatic Mealtimer ClockTo start baking now and stop automatically Oven VentStorage Drawer Use care when handling the drawerRemoving the storage druwer Replacing the storage druwerOptional Rotisserie Caring for your rangeControl Panel Surface Units and Reflector BowlsReplacing Lift-Up Cooktop Before You Start Using the Self-Cleaning CycleClean Setting the ControlsSpecial lips To stop the cleaning cycle at any timeHow It Works SELF-CLEANING Cycle Threehour SeitingPart Cleaning ChartBefore calling for assistance Oven LightIf you have a Problem If you need service?If you need As&stance’k If cooking results aren’t what you expectedWhirlp001