Installation | Gaggenau AW 200-790, AW 201-790 manual

6.2 Installation

The applicable regulations of the energy supply companies and the regional construction regulations must be observed when installing the hood.

This hood has been approved for installations as low as 30 ´and as high as 36 ´above the cooktop.

The hood can be used in the exhaust or circulating air mode. The exhaust air can be routed into a separate exhaust air shaft or directly into the open through the outside wall.

It is not allowed to pass the exhaust air into a flue or exhaust air chimney that is in operation or into a shaft that is linked to the heating basement. Consult the chimney sweep responsible for your district whenever you wish to pass the exhaust air into a chimney that is not in operation.

During the course of planning, a chimney sweep must be consulted if a room air-dependent hearth is operated in the same room as the one in which a hood is operated in the exhaust air mode. Adequate incoming air must be ensured. The applicable construction and safety regulations must be observed.

Adequate incoming air must be ensured if a wood, coal, gas or oil heater or an open hearth is operated in the same room as the one in which the hood is installed.

Safe operation is possible whenever the partial vacuum in the place where the firing equipment is installed does not exceed 4 Pa (0.04 mbar).

This can be achieved whenever the air needed for combustion is able to enter through openings that cannot be sealed, for example in doors, windows, incoming/exhaust air wall boxes or other technical means.

		hood height
101/4”	167/8”	251/2” -5’1”
		251/2” -5’1”
	315/16”	height
		height
22”		9’9”ceiling
	min. 30”

		7’4” -
		5’3”

Fig. 18

AW 200-790, AW 201-790 specifications

The Gaggenau AW 201-790 and AW 200-790 represent the pinnacle of luxury wine storage and preservation, designed for serious wine enthusiasts and collectors. Gaggenau, known for its high-performance kitchen appliances, has once again pushed the boundaries of innovation, combining sophisticated design with cutting-edge technology.

Both models showcase a sleek, professional appearance with a stainless-steel finish and a glass door, offering an unobstructed view of the wine collection inside. The AW 201-790 is designed to hold up to 99 bottles, while the AW 200-790 accommodates 75 bottles, making them ideal for both small and extensive collections. These wine cabinets prioritize both practicality and elegance, blending seamlessly into any upscale kitchen or wine cellar.

One of the standout features of the Gaggenau AW 201-790 and AW 200-790 is their precise temperature control, which is crucial for wine preservation. The units offer two separate climate zones, allowing users to store different types of wine at their optimal serving temperatures. This dual-zone capability is essential for collectors who wish to store both red and white wines simultaneously.

Moreover, both models utilize Advanced Cooling Technology. This system ensures a consistent temperature and humidity level within the cabinet, preventing fluctuations that could compromise the integrity of the wine. The humidity is maintained at the ideal level to keep corks moist and prevent oxidation.

Another significant technological advancement is the UV-filtering glass door that protects the wine from harmful ultraviolet rays, which can degrade flavor and aroma over time. Additionally, the units are equipped with vibration-dampening systems to minimize disturbances, as vibrations can adversely affect the wine's sediment.

The Gaggenau AW 201-790 and AW 200-790 also feature an intuitive control panel that allows users to set and monitor temperature, humidity, and lighting levels easily. LED lighting illuminates the interior without producing heat, ensuring that the wine remains undisturbed.

In summary, the Gaggenau AW 201-790 and AW 200-790 wine cabinets are exemplary models that combine luxurious design with advanced technology. They provide optimal conditions for wine storage, protecting valuable collections while offering users total control over their environment, ultimately enhancing the wine experience.