Operation, Off | Gaggenau CK 260-604 guide

3. Operation

Switching on:

0			0	0			0
1	9	1	9	1	9	1	9
3	7	3	7	3	7	3	7

Fig. 4

Switching off:

0			0	0			0
1	9	1	9	1	9	1	9
3	7	3	7	3	7	3	7

Fig. 5

The values in the settings table serve only as a guide because heat levels required will depend on the nature and condition of the food and on the size and fillings of pots and pans used.

Switching on:

Turn the corresponding control knob to the left or right to the required cooking level (1-9).

The power is set continuously variably.

Note: a few seconds after switching on, the individual residual heat display indicating the chosen cooking zone lights up in the residual heat display panel.

Switching off:

Turn the control knob to the 0 position on the left or right.

Settings table

0OFF

1Keeping warm

2 Melting, soaking

3 Thawing, warming up

4 Cooking, Continued cooking

5 Steaming, stewing

6Stewing

7Baking and gentle roasting

8Roasting

9Deep frying, bringing to the boil

Only switch to the highest cooking level for bringing to the boil and browning. Then always switch back to the lower cooking level.

CK 260-604 specifications

The Gaggenau CK 260-604 is a remarkable built-in oven that exemplifies the brand's commitment to engineering excellence and high-end kitchen appliances. This model combines cutting-edge technology with a sleek design, making it a staple for modern culinary enthusiasts.

One of the standout features of the CK 260-604 is its dual-fuel capability. This allows users to experience the benefits of gas cooking for quick and responsive heat, alongside electric ovens for even baking results. The combination provides versatility for various cooking techniques, making it ideal for both traditional and innovative recipes.

In terms of capacity, the CK 260-604 boasts a substantial interior space, which is particularly advantageous for larger meal preparations or when cooking for guests. The oven's interior is designed for maximum efficiency, with multiple cooking levels and a powerful convection fan that ensures even heat distribution. This results in perfectly baked goods and evenly roasted meats, regardless of the rack position.

Equipped with advanced technology, this model incorporates Gaggenau's signature VarioSteam cooking technique. This technology allows users to add steam to the cooking process, enhancing moisture retention in food. Whether you're baking bread or roasting vegetables, VarioSteam helps to preserve flavor and texture, elevating the overall dining experience.

The CK 260-604 also features intuitive controls with a user-friendly interface. A sleek digital display and precise temperature settings make operation seamless, while the oven's self-cleaning function significantly simplifies maintenance. By utilizing high temperatures to burn off residues, users enjoy a clean oven with minimal effort, allowing more time to focus on cooking.

Moreover, the oven's elegant design complements any kitchen decor. With a minimalist aesthetic, high-quality materials, and customizable finishes, the Gaggenau CK 260-604 not only performs exceptionally but also serves as a statement piece in a modern kitchen.

Safety features are also prioritized in this model, with a robust design that includes a cooling fan and child safety lock, ensuring peace of mind during operation.

In summary, the Gaggenau CK 260-604 built-in oven is a powerful kitchen appliance that combines advanced cooking technologies with stylish aesthetics. Its dual-fuel capabilities, large capacity, and user-friendly design make it an ideal choice for both seasoned chefs and home cooks looking to enhance their culinary adventures.