Delfield SPR-50E, SPR-64E, SPR-40E manual Models, Shelleyspeed, Specifications, Standard Features

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SPR-E

Refrigerator Module, 30” height, 30” depth

Project __________________________

Item ____________________________

Quantity _________________________

CSI Section 11400

SPR-E

MODELS

SPR-40E40” length, refrigerator module, 30” height, 30” depth

SPR-50E50” length, refrigerator module, 30” height, 30” depth

SPR-64E64” length, refrigerator module, 30” height, 30” depth

SHELLEYSPEED™

SPR-50E

Unit shown without standard lid locking device

134a

REFRIGERANT

STANDARD FEATURES

14-gauge stainless steel top standard

30” counter height, 30” depth

9’ long cord and plug are supplied standard

18-gauge stainless steel exterior standard

Electrical: 120 volt, 60 cycle, single phase

R134A refrigerant

Removable sliding lids (two per unit) standard

Standard on 5” diameter polyurethane swivel casters

Stainless steel fully retractable interlock provided as standard

Basket rack system is standard

A wide selection of laminate colors available at no additional charge

Laminate selection has 18-gauge galvanized base, 16-gauge coved corner supports to protect laminate

Meets NSF2, NSF7, UL and CEC standards

One-year parts and 90 day labor standard warranty. Additional warranties available

Holds baskets size, 13.25” x 20.5” x 2.5” or 13.25” x 20.5” 4.75”

OPTIONS AND ACCESSORIES

Single tier merchandiser (Unheated)

Double tier merchandiser (Unheated)

16”x30” stainless steel drop tray shelf

Cash shelf

Tray slides

V-style

Tubular bar

2” Wire basket (13.25”x20.5”x2.5”)

4” Wire basket (13.25”x20.5”x4.75”)

Decal package

Canopy

REFRIGERATOR MODULE,

SPECIFICATIONS

Exterior: Exterior body is constructed of 18-gauge stainless steel (stainless models) or 18-gauge galvanized with reinforced laminate facing. 14-gauge galvanized bottom. All exterior side panels are reinforced with overlapping corners and are welded in place. All insert cutouts are reinforced with 14-gauge galvanized channel supports.

Exterior top is constructed of 14-gauge stainless steel, welded, ground and polished into one integral unit. Top is fabricated with square exterior corners with fully hemmed nosing on overhanging sides. Stainless steel fully retractable interlocks are installed on opposing corners and locks units into a complete serving system.

Interior: Refrigerated cold pan is 10” deep one-piece constructed stainless steel tank. Louvered front and rear sides are for re-circulated forced air-cooling. The tank is separated from the top by a polycarbonate thermal break and is fully insulated with foamed in place high-density polyurethane foam. A stainless

steel access panel is located in bottom of tank, allowing complete access to the evaporator coil and fan package. On/Off switch is located on the operator side in a recessed panel with a hinged cover plate.

Refrigerated tank maintains NSF7 temperature requirements.

Lid: Lids are constructed of stainless steel and are foamed with polyurethane insulation. The lid thickness is 3/4”. Lid handle shall be black, recessed ABS. Lids are removable without the use of tools. Lid locks are standard.

Stainless steel lid locking bar is standard. Bar has locking handle at one end and mounts to clips, which are bolted to the top of the cabinet. The locking bar extends the length of the unit. Entire assembly can be removed during the serving period.

Electrical: Electrical connections shall be 120 volt, 60 Hertz, single phase. Unit shall have a 9’ long electrical cord and NEMA 5-15 plug. Cord is standard on the

operator right side of equipment. Double cord hook is located on the bottom of the unit.

Refrigeration: Refrigeration system uses R134A refrigerant and has a self-contained 120 volt, 60 Hertz, single phase hermetically sealed condensing unit. The system utilizes an evaporator coil and fan package for re-circulated forced air-cooling of product. Unit is supplied with an expansion valve and hot gas condensate evaporator.

Casters: Unit is mounted on 5” (12.7cm) diameter swivel polyurethane casters with non-marking tires and plate brakes. Casters are bolted directly to the

14-gauge bottom of the base. Overall height of caster assembly is 6.00” (15.2cm).

Styling: Units are standard with 18-gauge stainless steel exterior. Laminate is an option available at no additional charge. Decal packages and canopies are also available.

30”HEIGHT, 30” DEPTH

980 S. Isabella Road

Phone: 800-733-8948

Approval _________________

 

Mt. Pleasant, MI 48858

Fax: 800-669-0619

Date____________________

www.delfield.com

Email: info@delfield.com

 

 

 

 

 

 

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Contents Standard Features SpecificationsOptions and Accessories ModelsPlan View SPR-40E Plan View SPR-50E Mechanical DataElevation View SPR-40E Elevation View SPR-50E

SPR-40E, SPR-50E, SPR-64E specifications

Delfield, a highly regarded name in the commercial refrigeration industry, has developed a range of innovative refrigeration solutions, including the SPR-64E, SPR-50E, and SPR-40E models. These refrigerated prep tables are designed to meet the needs of busy kitchens, providing reliable performance and exceptional efficiency.

The Delfield SPR-64E is a spacious 64-inch refrigerated prep table that offers ample workspace for food preparation. With a generous storage capacity, it features two solid doors that allow easy access to ingredients and supplies. The unit is equipped with an advanced refrigeration system that maintains optimal temperatures, ensuring food safety and freshness. Its durable stainless steel construction not only provides an attractive finish but also enhances sanitation and ease of cleaning.

The SPR-50E model offers a slightly smaller footprint at 50 inches, making it an ideal choice for kitchens with limited space. Despite its size, it still delivers impressive storage capabilities, with easy-to-use drawers providing quick access to essential items. Like its larger counterpart, the SPR-50E features an efficient refrigeration system that keeps temperatures consistently low, adhering to food safety standards. The stainless steel exterior and interior not only contribute to its robust design but also make it simpler to maintain hygiene.

The SPR-40E, the smallest in this series at 40 inches, combines functionality with convenience. Perfect for restaurants and cafes with compact kitchen setups, this model maximizes workflow while minimizing space. The integrated refrigeration system ensures it operates quietly, allowing kitchen staff to focus on culinary tasks without disruptive noise. The easy-to-clean surfaces and intelligent design help streamline food prep, promoting efficiency in busy environments.

All three models come equipped with user-friendly controls, making temperature adjustments straightforward for kitchen personnel. They are designed with energy efficiency in mind, utilizing eco-friendly refrigerants that not only comply with environmental regulations but also lower operating costs. Furthermore, each unit features adjustable shelving that accommodates various ingredient sizes, promoting organization and accessibility.

Ultimately, the Delfield SPR-64E, SPR-50E, and SPR-40E refrigerated prep tables represent a blend of durability, efficiency, and innovative design. These units are not just refrigeration equipment but essential components of a productive kitchen environment, ensuring that chefs can focus on delivering exceptional food while maintaining the highest standards of food safety and quality.