Troubleshooting

Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.

Nothing will operate

■Has a household fuse been blown or has the circuit breaker been tripped?

Replace the fuse or reset the circuit.

■Is the appliance wired properly? See Installation Instructions.

Oven will not operate

■Is the electronic oven control set correctly? See “Electronic Oven Control” section.

■Has a delay start been set? See “Timed Cooking” section.

■On some models, is the Control Lock set? See “Control Lock” section.

■On some models, is the Sabbath Mode set? See “Sabbath Mode” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning the other oven cannot be set or turned on.

■On double oven models, has the correct oven been selected?

Choose UPPER OVEN or LOWER OVEN first.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Control” section.

Display shows messages

■Is the display showing “PF”, “PF id=27” or “PF id=30”? There has been a power failure. Clear the display. See “Display(s)” section. On some models, reset the clock, if needed. See “Clock” section.

■Is the display showing a letter followed by a number? Clear the display. See “Display(s)” section. If it reappears, call for service. See “Assistance or Service” section.

Self-Cleaning cycle will not operate

■Is the oven door open?

Close the oven door all the way.

■Has the function been entered? See “Self-Cleaning Cycle” section.

■On some models, has a delay start Self-Clean cycle been set?

See “Self-Cleaning Cycle” section.

■Has a delay start been set? See “Timed Cooking” section.

■On double oven models, is one oven self-cleaning? When one oven is self-cleaning, the other oven cannot be set to self-clean.

Oven cooking results not what expected

■Is the appliance level?

Level the appliance. See the Installation Instructions.

■Is the proper temperature set? Double-check the recipe in a reliable cookbook.

■Is the proper oven temperature calibration set? See “Oven Temperature Control” section.

■Was the oven preheated?

See “Baking and Roasting” section.

■Is the proper bakeware being used? See “Bakeware” section.

■Are the racks positioned properly?

See “Positioning Racks and Bakeware” section.

■Is there proper air circulation around bakeware? See “Positioning Racks and Bakeware” section.

■Is the batter evenly distributed in the pan? Check to make sure batter is level in the pan.

■Is the proper length of time being used? Adjust cooking time.

■Has the oven door been opened while cooking?

Oven peeking releases oven heat and can result in longer cooking times.

■Are baked items too brown on the bottom? Move rack to higher position in the oven.

■Are pie crust edges browning early?

Use aluminum foil to cover the edge of the crust and/or reduce baking temperature.

RBD276 specifications

The Whirlpool RBD276 is a versatile and reliable wall oven that stands out for its combination of performance, innovative technologies, and modern design. This model, designed to fit seamlessly into a wide range of kitchens, brings advanced cooking solutions right to your home.

One of the main features of the Whirlpool RBD276 is its spacious oven capacity, which provides ample room for multiple dishes. With a total capacity of 5.0 cubic feet, users can easily bake, roast, or broil large quantities of food, making it an ideal choice for families or those who love to entertain guests. The oven’s interior is coated with a self-cleaning feature that ensures maintenance is minimal, allowing users to spend more time cooking and less time cleaning.

The RBD276 incorporates advanced cooking technologies, such as the AccuBake Temperature Management System. This system uses a sensor to monitor oven temperature and adjust heat settings to ensure consistent results every time you cook. This feature is particularly beneficial for baking enthusiasts seeking precise temperature control for their delicate pastries or breads.

Another remarkable characteristic of the Whirlpool RBD276 is its user-friendly interface. The touch-control panel is intuitive and easy to operate, providing access to a variety of cooking options and settings. Additionally, the oven includes a delay bake feature, which allows users to set their oven to start cooking at a later time, perfect for busy schedules.

Moreover, it comes equipped with a built-in convection feature that ensures even cooking by circulating hot air throughout the oven. This technology reduces cooking times while delivering, crisp, golden-brown results, making it perfect for roasting meats or baking cookies.

Safety features are also a key aspect of the Whirlpool RBD276. It includes a child lock option, which ensures that curious little hands cannot accidentally turn on the oven. Additionally, the oven is designed with a temperature limiter that prevents overheating, providing peace of mind during use.

In conclusion, the Whirlpool RBD276 is a wall oven that combines efficient cooking technologies with user-friendly features, making it a smart addition to any kitchen. Whether you are an experienced chef or just starting your culinary journey, this oven offers versatility and performance that will enhance your cooking experience. With its sleek design and reliable functionality, the RBD276 is guaranteed to meet the diverse needs of modern home cooks.