Whirlpool 30 eye-level range manual Check operation, Before you call for service

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/A1 Level and position Gl” the range

NOTE:

If installing the option vent hood, go to that step now. Instructions are on page 7. Level and position the range after the vent hood is attached.

I‘-

SPIRIT

LEVEL -\

A. Leveling

Move range into fiGI operating position. Use caution when moving this appliance to prevent damage to floor coverings. The weight of the appliance may cause rip- ping, scratching or other damage to the floor. For best results, slide appliance onto cardboard or hardboard before moving to prevent damage.

Place rack in oven. Put spirit level on rack. If range needs leveling, remove oven drawer. The tops of level- ing legs will be exposed as shown.

Use a 3/” allen wrench to raise or lower legs as needed.

IMPORTANT: Oven must be properly leveled for satisfactory baking conditions.

B. Remove shipping clips

Each of the 4 elements is secured by a shipping clip.

Using screwdriver or pliers, bend upper part of the clip to vertical position. Slide clip out and discard it.

C. Complete elect.rical connection

Back appliance away from wall, leaving room to make connection.

Plug flexible pigtail into ap-

proved receptacle (if allow- ed by local codes). OR

Connect flexible armored or non-metallic shielded cable

directly to fused disconnect box.

5 Check operation

CAUTION:

Do not touch any heating elements. They may be hot and you may be burned.

A. Surfaceelements

Turn on each of the 4 surface elements. Check to be cer-

tain they heat and check for proper operation of surface indicator light(s).

B. Oven elements

BAKE - Set selector switch on BAKE. Turn thermostat to 350° BAKE. The bottom element should glow red and in- dicator light should be on. The upper element should become hot but NOT glow red.

BROIL - Set selector switch on BROIL. Turn thermostat to high. The top element should glow red and indicator light should be on.

C. Rotisserie(if optional rotisserie kit is installed)

Place straight oven rack on bottom ledge position

Place broiler pan on oven rack

Place special rotisserie rack on broiler pan. Position the spit bar on this special rack.

Rotation should start when spit bar is inserted into recep- tacle in back of oven.

D.Clock (if so equipped)

Refer to operating instructions in the Use and Care Guide (packed in the oven).

E. Cleaning

See the Use and Care Guide (packed in the oven) for proper care and cleaning instructions.

Before you call for service.. .

See the Use and Care Guide for trouble-shooting checklist.

Be sure pigtail power cord is plugged in.

Check for blown fuses or tripped circuit breaker.

If you must call for service.. .

You will need the appliance model and serial number.

Find the serial plate on the front frame of the main oven

behind the main door. For the Eye-level Microwave, it is on the front frame behind the microwave oven door.

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Contents EYE-LEVEL&ROWAVE Range EYE-LEVELRANGE IIBefore you begin Spacerequirements ==lrlli-i==Check microwavefor damage Minimum Conductor Size Wire Copper Power Cord Electrical requirementsExtend leveling legs Begin electrical connectionRemove shipping skid Grounding InstructionsWire electrical connections Strain relief requiredIf frame grounding is allowed Before you call for service Check operationSpacerequired Removeknockout plugConnectvent hood Making your world a little easier

30 eye-level range specifications

Whirlpool has long been synonymous with innovative kitchen appliances, and its 30-inch eye-level range combines functionality with sleek design, making it a centerpiece in modern kitchens. This appliance is crafted to meet the needs of both casual cooks and seasoned chefs, offering a seamless cooking experience.

One of the main features of the Whirlpool 30 eye-level range is its advanced cooking technology. With a powerful convection oven, hot air circulates evenly throughout the cavity, ensuring that food cooks uniformly and thoroughly. This technology not only reduces cooking times but also enhances the flavor and texture of your dishes. Additionally, the oven comes equipped with multiple cooking modes, including bake, broil, and roast, giving users the flexibility to prepare a wide array of meals.

Another notable characteristic of this range is its spacious and thoughtfully designed oven capacity. With ample room to accommodate large roasts or multiple trays of cookies, it is perfect for family gatherings or entertaining guests. The oven's self-cleaning feature simplifies maintenance, allowing consumers to spend more time enjoying their culinary creations and less time scrubbing away.

The Whirlpool 30 eye-level range also places a strong emphasis on energy efficiency. Utilizing advanced insulation and high-performance burners, this appliance not only cooks food efficiently but also helps reduce energy consumption. Users can enjoy cooking with a clear conscience, knowing they're making eco-friendly choices.

Moreover, the intuitive control panel features easy-to-read digital displays and precise temperature controls. This user-friendly interface allows for quick adjustments and ensures that you have full command over your cooking process. The sleek design, available in various finishes, integrates seamlessly into any kitchen decor, enhancing both aesthetics and functionality.

Safety is a paramount consideration in the design of the Whirlpool 30 eye-level range, featuring a safety lock for the oven controls and a cool-to-the-touch exterior, minimizing the risk of burns.

In conclusion, the Whirlpool 30 eye-level range is an embodiment of excellence in kitchen appliance engineering. With its cutting-edge technology, spacious oven, energy efficiency, and user-friendly design, it stands out as an essential tool for anyone passionate about cooking. Whether preparing everyday meals or hosting elaborate dinner parties, this eye-level range promises to elevate the culinary experience.
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