Using Your Refrigerator
In This Section
Page Setting the temperature control ........ 7
Adjusting the refrigerator shelves .... 8
Removing the crispers and cover ..... 8
Removing the meat drawer
and cover ............................................. g
Removing the freezer shelf ................ g
Page
Using the ice cube trays .................. 10
Changing the light bulb ................... 11)
Reversing the door swing ................ 11
Understanding the sounds you
may hear ............................................ 11
Saving energy ................................... 11
To obtain the best possible results from your refrigerator, it is important that you operate it properly. This section tells you how to set the temperature control, remove and adjust some of the features in your refrigerator, and how to save energy.
Setting the temperature control
The Temperature Control is in the refrigera- tor. It controls the temperature in both the refrigerator and freezer compartments.
When you plug in the refrigerator for the first time:
1.Set the Temperature Control to 3 (nor- mal). Temperature Control adjustments range from 1 (warmest) to 5 (coldest).
NOTE: Turning the Temperature Control to OFF stops cooling in both the refrigera- tor and freezer compartments, but it does not disconnect the refrigerator from the power supply.
2.Give the refrigerator time to cool down completely before adding food. This could take several hours.
3.Adjust the Temperature Control to have food as cold as you like. The settings indicated above should be correct for normal, household refrigerator usage.
NOTE: The
7