Whirlpool MTZ080XY user manual Poultry Cooking, Turkey

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Poultry

TURKEY

Breast, boneless (2-3 Ibs.)

Breast, whole

(4-9 Ibs.)

Drumsticks (1’/2-2 Ibs.)

Whole

(up to 12 Ibs.)

CORNISH HENS Whole

(l-l% Ibs. each)

DUCKLING (4-5 Ibs.)

POULTRY COOKING

PowerCooking

LevelTime

516-20 minutes per pound (165°F)

HIGH

4 minutes

then

per pound

57-6 minutes per pound

514-16 minutes

per pound

HIGH 4 minutes per pound

thenthen

56-7 minutes per pound

HIGH 4%-5%minutes per pound

HIGH

10 minutes

then

 

57-9 minutes per pound

TABLE (continued)

Special Instructions

Place thawed turkey breast, on microwaveable roast rack. Cover with waxed paper. Cook l/l of estimated time. Turn breast over. Replace waxed paper. Cook % of estimated time again. Turn breast over. Shield if necessary. Cook remaining % of estimated time or until no longer pink and juices run clear. Remove from microwave when desired temperature is reached.

Let stand covered with foil 10 minutes.

(Temperature may rise about lOoF.) Temperature in breast should be 17oOF before serving.

Wash and dry poultry. Place turkey breast meat side down on microwavable roast rack. Brush with butter or browning agent and seasonings if desired.

Cover with waxed paper. After first cooking time is done turn meat side up. Remove and discard drippings. Brush on butter or browning agent and seasonings if desired. Replace waxed paper. Cook until no longer pink and juices run clear. Remove breast from microwave when desired temperature is reached. Let stand covered with foil 10 minutes. (Temperature may rise about loOF.) Temperature in breast should be 170°F before serving.

Wash and dry poultry. Place pieces with thickest portion to outside on microwavable roast rack. Brush with butter or browning agent and seasonings if desired. Cover with waxed paper. Turn over pieces, shield bone ends with small pieces of foil and replace waxed paper halfway through cooking. Cook until no longer pink and juices run clear. Let stand covered

5 minutes.

Wash and dry poultry Place turkey, breast side down, on microwavable roast rack. Brush with butter or browning agent and seasonings if desired. Cover with waxed paper. Turn breast side up. Brush with butter or browning agent before cooking at PL 5, if desired. Remove and discard drippings 1 or 2 times during second cooking time. Cook until no longer pink and juices run clear. Let stand covered with foil

15 minutes. (Temperature may rise about 10°F.) Temperature in breast should be 170°F and temperature in thigh should be 165’F before serving.

Wash and dry poultry. Tie wings to body of hen and the legs to tail. Place hens breast side down on microwavable roast rack. Cover with waxed paper. Shield bone ends of drumsticks with foil. Remove and discard drippings. Brush with butter or browning agent and seasonings if desired. Cook until no longer pink and juices run clear. Remove hens from microwave when desired temperature is reached.

Let stand covered with foil 5 minutes. (Temperature may rise about lOoF.) Temperature in breast should be 170°F before serving.

Wash and dry poultry. Tie legs together and the wings to body. Place breast side down on microwavable roast rack. Brush with butter or brownmg agent and seasonings if desired. Cover with waxed paper. Turn breast side up halfway through second cooking time. Shield if necessary. Remove and discard fat 1 or 2 times during cooking. Let stand covered with foil

IO minutes. (Temperature may rise about 10%) Temperature in breast should be 17oOF before serving.

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Contents MICROWAVEOVENS\-93MTZ080xY User’sManualContents Read and follow Operating Safety Precautions starting on ImportantsafetyinstructionsYou are responsible for EXPOSUREToEXCESSIVEGettingAcquainted Microwaveoven featuresGetting Acquainted Control panel featuresHow you use it Why you use itQuick referencecooking guide Getting Acquainted Microwave oven controls UsingYourMicrowaveOvenUslng Your Microwave Oven Audible signalsSetting the clock Cooking in your microwave Using Your Mlcrowave Oven Cooking at high cook powerCooking at lower cook powers Using Autoset Page Day DefrostingThird part Using Pause with Quick DefrostStanding time after defrosting Cooking automatically after defrosting Using Your Microwave OvenPage Cooking in more than one cook cycle Using Your Mlcrowave Oven ContlnuedPage Changing or adding instructions Using Pause MI l ‘I Start Using Keepwarm Using the Minute Timer Touch in the cooking time and Cook Power Using delayed startTo stop the oven while it is running Other operating hintsInstalling your microwaveoven InstallationInstructionsElectrical requirements GroundinginstructionsCaringForYourMicrowaveOven Cleaning the microwaveovenHowYourMicrowaveOvenWorks OperatingSafetyPrecautions Page Operating Safety Precautions General information We suggest you follow these steps If you NeedServiceOrAssistanceReflectionTransmissionAbsorption How Your Microwave Oven WorksGetting the Best Results From Your Microwave Oven Special Techniques in Microwave Cooking How Characteristics of Foods Affect Microwave CookingPage Do not use these utensils Microwave-Safe UtensilsSome Microwaving Tips Microwave Power Level Chart Microwave Power LevelsPower Level Use Boil water Brown ground beef. Make candy Satte Fleheeat Mediui High Medium Medium Low DefrostDefrosting Chart Defrosting Chart Time. Set Quick Defrost for 560 minutes Meat Cooking Table Cooking Meat Tips & TechniquesSpecial Instructions Meat Cooking TableSlices PowerCooklng LevelTlme Meat Cooking Stuffed Flank SteakMeat Special InstructlonsPoultry Cooking Table Cooking Poultry Tips & TechniquesBreasts, boneless Replace waxed paper. Cook % of estimated timeTurkey Poultry CookingFish and Shellfish Cooking Table Cooking Fish & Shellfish Tips & TechniquesMakes 3 to 4 servings Poached Fish FilletsBaked Whitefish Meuniere Cakes and Mixes Cooking Table Microwave Cakes & Pies Tips & TechniquesMakes 1 cake FruitcakeConvenience Cakes and Mixes Cooking Table Vegetable Cooking VegetablesVegetable Cooking Table Vegetables Vegetagle Cooking Sweet and Sour Tuna Crackers NachosSpaghetti Sauce Chocolate SauceCheesy Meatloaf Onion SoupBarbecued Chicken Sherried ChickenBasic Omelet EggsCheeseburgers Reuben SandwichesBran Muffins Banana BreadPeachy Cheesecake Cherry Cordial PiePineapple Bread Pudding Egg CustardButterscotch Krispie Treats Irish CoffeeReheating From Date of Purchase Provided by an authorized Whirlpool’ service companyParts Repair

MTZ080XY specifications

The Whirlpool MTZ080XY stands out as a modern appliance designed to meet the evolving needs of consumers. This sleek refrigerator not only brings aesthetic appeal to your kitchen but is also packed with innovative features that enhance its functionality and efficiency.

One of the main highlights of the Whirlpool MTZ080XY is its spacious interior, which provides ample storage for both fresh and frozen items. With adjustable shelves and compartments, users can customize the layout to accommodate a wide variety of food items, from tall bottles to bulky containers. The crisper drawers maintain optimal humidity levels, ensuring that fruits and vegetables remain fresh for a longer duration.

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One notable characteristic of the Whirlpool MTZ080XY is its user-friendly interface. The intuitive controls make it easy to adjust settings and monitor the temperature. Furthermore, it features LED lighting that illuminates the interior, making it easier to find items, even in the dark.

The Whirlpool MTZ080XY also emphasizes a quiet performance, reducing noise levels significantly, which is an essential consideration for many households. With its durable construction and modern design, this refrigerator promises to be a long-lasting addition to any kitchen.

In summary, the Whirlpool MTZ080XY excels in providing a spacious, energy-efficient, and technologically advanced refrigeration solution. Its blend of innovative features and aesthetic design positions it as a top choice for consumers seeking reliability and performance in their kitchen appliances.