Whirlpool 9761862 manual Positioning RacksandBakeware, SplitOven Rack

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Positioning RacksandBakeware

IMPORTANT: Do not place food or bakeware directly on the oven door or bottom. Permanent damage will occur to the porcelain finish.

RACKS

NOTES:

Position racks before turning the oven on.

Do not position racks with bakeware on them.

Make sure racks are level.

To move a rack, pull it out to the stop position, raise the front edge, then lift out. Use the following illustration and charts as a guide.

5

4

3

2

1

Traditional Cooking

FOOD

 

RACK POSITION

 

 

 

Frozen pies, large roasts, turkeys,

1 or 2

 

angel food cakes

 

 

 

 

 

 

Bundt cakes, most quick breads,

2

 

yeast breads, casseroles, meats

 

 

 

 

 

Cookies, biscuits, muffins, cakes,

2 or 3

 

nonfrozen pies

 

 

 

 

 

 

 

Convection Cooking

 

 

 

 

 

 

OVEN SETTING

NUMBER OF

RACK

 

RACKS USED

POSITION(S)

 

 

 

 

Convect or Convect Bake

1

 

1, 2 or 3

 

 

 

 

Convect or Convect Bake

2

 

2 and 4

 

 

 

 

Convect or Convect Bake

3

 

1, 3 and 5

 

 

 

 

BAKEWARE

To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER

POSITION ON RACK

OF PAN(S)

 

1Center of rack.

2Side by side or slightly staggered.

3 or 4

Opposite corners on each rack. Make sure that

 

no bakeware piece is directly over another.

SplitOven Rack

(onsomemodels)

Split-Rack with Removable Insert

The split-rack with removable insert is a space maximizer. When the two are attached, they make a full rack. The insert can also be removed to provide room for large items such as a turkey and casseroles.

The insert can also be used on the counter for a cooling rack.

Do not place more than 25 lbs (11.3 kg) on the split-rack.

A B

A.Split-rack

B.Removable insert

To Use Racks:

1.Place a full rack on position 1 or 2, and the split-rack on position 3 or 4.

2.Place large items on the right side of the full rack.

3.Place deeper, covered dishes on the left side of the full rack.

4.Place shallow dishes on the split-rack.

5.When finished cooking, slowly remove items.

A

B

A. Rear rack section

B. Front rack section

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Contents Electric Range 9761862Table of Contents Range Safety TheAnti-TipBracketFor self-cleaning ranges For units with ventilating hoodParts and Features Control PanelsRange Abcde F G HCooktopControls Accusimmer FeatureCooktop USE OnsomemodelsCeramicGlass Dual CookingZoneWarmZoneElement OnsomemodeldsTo Remove Hot Surface Indicator Light under ceramic glassCoil ElementsandBurner Bowls To ReplaceHomeCanning Cookware CharacteristicsLift-upCooktop CookwareStart Electronic Oven ControlsDisplay Style 1 Electronic Oven ControlClock Off/CancelTimer TonesControl Lock Oven TemperatureControlOven USE HourShut-OffPositioning RacksandBakeware SplitOven RackBakingandRoasting BakewareOven Vent MeatThermometerTo Broil ChoiceBake FunctionBroiling Cook Rack Time Food PositionStyle1electronicovencontrol ConvectionCookingConvectionBakingandRoasting Style 1- ElectronicOvenControlFood Cook Time Oven Temp Internal Rack WarmHoldFeatureTemp Style 3 Electronic Oven Control To Set a Timed Cook To Set a Delayed Timed CookTimedCookingonsome models To Program the First Step of the Sequence SequenceProgrammingExample Sequence Programming To Program Steps 2, 3 and 4 of the SequenceWarmingDrawer Self-Cleaning CycleRange Care Prepare OvenPrepare Cooktop and Storage Drawer To Self-Clean Style 1 Electronic Oven ControlTo Delay Start Self-Clean Style 1 Electronic Oven Control How the Cycle WorksStainless Steel on some models GeneralCleaningTo Stop Self-Clean any time Broiler PAN and Grid on some models Oven LightSurface Under Cooktop on some models Warming Drawer and Tray on some modelsBefore Removing Oven DoorStorageDrawer To RemoveTroubleshooting WarmingDraweronsome modelsAssistance or Service 9761862 ONE-YEAR Full WarrantyWhirlpool Corporation will not pay for