MODEL MT3870
Gas Conveyor Oven
OPTIONS AND ACCESSORIES
(AT ADDITIONAL CHARGE)
Legs/casters:
Triple stack base with casters
Shelf extensions:
10" (254mm)
15" (381mm)
Flexible gas hose with quick disconnect and restraining device:
36" (914mm)
48" (1219mm)
Note: Two 48" (1219mm) and one 36" (914mm) hose on triple model
Split belt - one 8" (203mm) and one 29" (737mm) belt
10' (3.0M) cord with receptacle
Stacking rail
One year additional extended warranty*
Quantity | MT3870 | |
Project |
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Item No.
Blodgett conveyor oven with 38" (965mm) wide belt and 70" (1778mm) baking zone length. Single, double or triple stack models are available. All data is shown per oven section, unless otherwise indicated.
EXTERIOR CONSTRUCTION
Stainless steel top, front and sides
Aluminized steel back and bottom
2" (51mm) Vitreous fiber insulation at bottom, back and top
1" (25mm) Ceramic fiber insulation top, bottom, front, back and sides
INTERIOR CONSTRUCTION
Fourteen Aluminized steel nozzles at bottom
Aluminized steel adjustable air flow plates at top
38" (965mm) stainless steel wire mesh conveyor belt
Four single inlet blowers above the combustion area for air circulation
OPERATION
Heat transferred through forced convection (impingement)
Open vented baking compartment
Electronic spark ignition control system
Gas power type burner has mixer with adjustable shutter and sight window
Internal gas pressure regulator
Remote microprocessor based controls with solid state 600°F (315.5°C) maxi- mum thermostat and belt speed control with digital display
Four blower motors (1/3 HP minimum) with thermal overload protectors
Centrifugal cooling fan
STANDARD FEATURES
Computerized remote control
Belt direction: (must specify)
left to right | right to left |
Product stops
Oven
One year parts & labor warranty*
*For all international markets, contact your local distributor.
BLODGETT OVEN COMPANY
www.blodgett.com
1400 Toastmaster Drive, Elgin, IL USA 60120 • Phone: (847)