Wolf Appliance Company R364C, R366, R364G Overall Dimensions, Specifications, Installation Notes

Page 2

36" Gas Ranges

Overall Dimensions

37" (940)

OVERALL

HEIGHT TO

COOKING SURFACE

36" (914)

OVERALL WIDTH

283/8" (721)

 

OVERALL DEPTH

 

271/4" (692)

 

91/4"

 

(235)

 

 

56 3/4"

 

(1441)

 

WITH 20"

 

RISER

241/2" (622)

463/4"

 

(1187)

 

WITH 10"

36"

RISER

413/4"

(914)

 

(1060)

 

WITH 5"

 

RISER

21/2"

 

(64)

 

251/4" (641)

 

433/8" (1102)

 

Unit dimensions may vary by ± 1/8".

LEGS AND CASTERS ALLOW

1" (25) HEIGHT ADJUSTMENT

Specifications

Exterior Finish

Classic Stainless Steel

Overall Width

 

 

36"

Overall Height (to cooking surface)

37"

Overall Depth

 

 

28 3/8"

Oven Interior Capacity

 

5.5 cu ft

Oven Interior

 

 

 

Dimensions

30" W x 185/8" H x 17" D

Opening Width

 

 

361/4"

Opening Height (to countertop)

 

36"

Opening Depth

 

 

24"

Electrical Requirements

110/120 V AC

 

50/60 Hz, 15 amp circuit

Shipping Weight

 

445–470 lbs

Installation Notes

A riser is required for installations against a combustible surface.

A Wolf Pro wall, chimney, island ventila- tion hood or hood liner is recommended.

Natural gas and LP gas installations above 8,000' require the high altitude kit.

Installation Specifications

 

 

 

 

 

VENTILATION

 

 

 

 

 

HOOD

 

 

 

 

30"min (762)

 

 

 

 

 

COUNTERTOP

 

 

 

 

 

TO COMBUSTIBLE

 

 

 

 

MATERIALS

 

 

13" max

 

36"min (914)

30"(762) TO 36"(914)

 

 

 

(330)

 

 

FOR

 

COUNTERTOP

 

 

6"min (152)

 

 

18"min (457)

 

TO

CHARBROILER

TO BOTTOM OF

 

TO COUNTERTOP

 

 

 

VENTILATION HOOD

 

 

COMBUSTIBLE

 

 

 

 

 

 

 

 

 

 

 

MATERIALS

 

 

 

 

 

 

(BOTH SIDES)

 

 

 

 

 

 

 

 

361/4" (921)

 

 

 

 

FINISHED ROUGH OPENING WIDTH

 

36"

 

 

 

 

 

 

 

 

 

 

 

 

(914)

 

 

10"

12"

 

37"

 

 

 

(940) TO

 

 

(254)

(305)

 

 

 

 

COOKING

 

 

 

 

 

 

 

 

8"

E

 

 

SURFACE

 

 

2"

 

 

 

 

(203)

 

 

 

 

 

 

 

 

 

 

 

(51)

 

 

 

 

51/2"

 

 

 

 

 

 

(140)

 

G

 

 

 

 

 

 

12"

5"

LOCATION OF GAS SUPPLY EXTENDS

3"

 

 

 

(305)

(127)

(76)

 

 

 

 

 

3" (76) ON FLOOR FROM BACK WALL

 

ISLAND INSTALLATIONS: 12" (305) MINIMUM CLEARANCE FROM BACK OF RANGE TO COMBUSTIBLE REAR WALL ABOVE COUNTERTOP – 0" (0) TO NON-COMBUSTIBLE MATERIALS

Dimensions in parentheses are in

millimeters unless otherwise specified.

Image 2
Contents Accessories FeaturesSurface Features Installation Notes Overall DimensionsSpecifications Installation Specifications

R364C, R364G, R366 specifications

Wolf Appliance Company is renowned for its high-performance kitchen appliances, particularly in the realm of cooking. The R366, R364G, and R364C are standout models in Wolf's lineup of ranges, each designed to meet the demands of serious home cooks and culinary enthusiasts.

The Wolf R366 is a 36-inch range that boasts an impressive combination of power and precision. It features six dual-stacked burners, allowing for both high-heat cooking and ultra-low simmering capabilities. The burners provide up to 15,000 BTUs of heat for boiling or searing, while also being able to dial down to just 300 BTUs for delicate sauces. The range is equipped with a convection oven, which offers even heating and precise temperature control for consistent baking results. Additionally, the oven includes two adjustable racks and a vast cooking space, making it ideal for larger meals.

The R364G model showcases Wolf's signature gas cooking technology. This 36-inch range includes four powerful burners designed with dual-stacked construction for enhanced cooking versatility. The sealed burner design prevents spills from reaching the burner ports, ensuring easy cleanup. The oven is similarly spacious and features a bake and broil function, with a solid performance that supports various cooking styles. EMR (Electronic Modular Rack) technology allows for even heat distribution, guaranteeing optimal baking conditions across the oven's interior.

Meanwhile, the Wolf R364C offers an alternative for those who prefer electric cooking. This model retains the robust design found in its gas counterparts, featuring four strategic cooking zones for a variety of culinary tasks. The induction technology used in the R364C provides near-instant heat response and excellent energy efficiency by directly heating the cookware. This model also includes a convection oven that ensures uniform baking and roasting, making it perfect for pastry chefs and home bakers alike.

All three models come with Wolf's exceptional build quality, utilizing premium materials and professional-grade construction. Each range is available in various finishes, allowing homeowners to customize and match their kitchens to their personal aesthetic. Safety features such as automatic shut-off and easy-to-use controls further enhance the user experience.

In summary, the Wolf R366, R364G, and R364C ranges exemplify luxury and performance in kitchen appliance technology, catering to diverse cooking needs while ensuring reliability and style in any culinary setting.