Bakers Pride Oven D-150 DSP specifications Interior Deck Height, Specifications, Certifications

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SUPER DECK

BAKERS

D-DSP SERIES

GAS DECK OVENS

PRIDE

 

10"

INTERIOR

DECK HEIGHT

D-125 DSP

shown without top riser

and without skirts

SPECIFICATIONS

BAKERS PRIDE D Series DSP Deck Ovens are ideal for display cooking and exhibition kitchens. These ovens are designed and engineered to be "built-in" behind brick stone or tile applied directly to ovens exterior or finished and trimmed in brass, copper, stainless or powder-coated trim.

Ovens may be stacked two high. Oven exteriors are all heavy- gauge, type 403 stainless steel and are fully insulated up to 5" (127mm) thick for cooler outer temperatures and consistent interior temperatures.

Interior oven frame is constructed of 1/4" (6mm) heavy-duty angle iron frame, completely welded to form a single, unitized section. The oven body and lining are then welded to the framework.

Oven interiors are manufactured of high-heat resistant 16-gauge aluminized steel. Doors are fully insulated, spring balanced to remain open or closed until moved and are finished in black powder coat with hard wood handles.

All models feature independent, operator-controlled top & bottom heat control dampers and micro slides for perfectly balanced results.

D Series features a 300°-650° F (149°-343°C) throttling thermostat, 10 3/4" (273mm) interior deck height with 1 1/2" (38mm) thick hearth stone decks (steel decks optional) and are supported by a 1/4" (6mm) angle iron frame.

Combination gas control incorporates a manual gas valve, safety pilot and pressure regulator. Easily removable, slide-out, heavy-duty flame diverters distribute the burner flame uniformly in the burner chamber. A 3/4" (19mm) NPT gas connection is located on the left side and left rear of oven - operator/installer may choose.

Heavy-duty, 7-gauge hot rolled steel legs are standard and finished with durable Bakertone gray paint.

2 Year limited part and labor warranty standard.

Job ____________ Item # ___________

GAS DECK OVENS

G

 

 

￿Model D-125 DSP Single

￿Model D-250 DSP Double

STANDARD FEATURES

￿D Series @ 125,000 BTUH per deck natural gas or 105,000 BTUH in LP gas (LP gas not CE certified)

￿300°-650° F (149°-343°C) throttling thermostat

￿Top & bottom heat control dampers & micro-slides

￿Combination gas controls with valve, regulator & safety pilot

￿Heavy-duty, slide-out flame diverters

￿10 3/4" (273mm) interior deck heights with 1 1/2" (38mm) thick stone hearth decks

￿All stainless steel exteriors

￿Aluminized steel interiors

￿Spring balanced, fully insulated doors finished in black powder coat with custom hard wood handles or stainless steel with tubular steel handles

￿Front or side mounted controls with large, hinged access cover in black powder coat or stainless steel

￿Riser top - removable for field installation

￿Front & side skirts

￿Left side or rear gas connections on models with front mounted controls - rear gas connection only on models with side mounted controls

￿7-Gauge legs

￿Fully insulated throughout

￿2 Year limited part and labor warranty

OPTIONS & ACCESSORIES

￿Steel decks

￿150°-550° F (65°-288°C) bake thermostat

￿Set of 4 casters - two with locks - not for use with skirts

￿Stainless steel leg covers

￿Special height legs

￿Automatic oven starter

￿Draft flue for direct vent (not available on CE units)

￿Black powder coated doors with hard wood handles

￿Black powder coated hinged control access door panel

￿Without dome and/or without skirts

CERTIFICATIONS

 

DESIGN

®

CERTIFIED

 

CER TIFIED

 

BAKERS PRIDE OVEN COMPANY, INC.

BAKERS

30 Pine Street, New Rochelle, NY 10801

914/576-02001-800-431-2745 • fax 914/576-0605

PRIDE

www.bakerspride.com

 

 

Continuous product improvement is a policy of Bakers Pride Oven Company. Therefore, specifications and design are subject to change without notification

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Contents Standard Features SpecificationsOptions & Accessories Interior Deck HeightMinimum Clearances Shipping InformationGAS Supply

D-150 DSP, D-125 DSP specifications

Bakers Pride has long been recognized as a leader in the commercial oven market, and their D-125 DSP and D-150 DSP models are prime examples of the brand's commitment to quality, performance, and innovation. These ovens are specifically designed to meet the demands of high-volume baking, making them an excellent choice for bakeries, pizzerias, and restaurants that require reliability and versatility.

One of the key features of the D-125 DSP and D-150 DSP ovens is their advanced digital controls. These controls offer precise temperature settings and easy programming, allowing users to create consistent results every time. The digital display provides clear readouts of temperature and timer settings, enabling operators to monitor performance with ease. This level of precision is particularly beneficial for recipes requiring specific baking parameters.

Both models are equipped with Bakers Pride’s patented "Direct-Spark Ignition" system, which ensures fast and reliable heating. This technology minimizes the time it takes for the oven to reach the desired temperature, enhancing overall efficiency. Furthermore, the D-125 DSP and D-150 DSP come with dual fuel options, accommodating both natural gas and propane, providing flexibility in various kitchen setups.

These ovens feature heavy-duty stainless steel construction, ensuring durability and longevity in commercial environments. The interiors are designed for easy cleaning, with removable crumb trays and a smooth surface to facilitate maintenance. Additionally, the D-150 DSP model boasts a larger capacity, allowing for the rotation of multiple racks, which is ideal for high-volume baking operations.

The ability to accommodate a variety of baking materials is another characteristic of both models. From pizzas to bread to pastries, the D-125 DSP and D-150 DSP can handle a diverse range of menu items. Their adjustable rack positions offer versatility in cooking different dish sizes and types, making them an asset in any commercial kitchen.

To enhance baking performance, both ovens feature high-quality insulation that maintains temperature consistency and reduces energy consumption. This thoughtful engineering assists in creating perfectly baked goods while minimizing operational costs.

In summary, the Bakers Pride D-125 DSP and D-150 DSP ovens combine technological innovation with robust design, making them indispensable tools for commercial baking environments. With their digital controls, versatile cooking capabilities, and durable construction, these ovens are poised to elevate the baking process, ensuring high-quality outcomes for operators and customers alike.