Zanussi ZBF 610 manual Cleaning and maintenance

Proceed as follows:

Cleaning and maintenance

General Cleaning

Before carrying out any cleaning or manteinance work, always disconnect the appliance from the electrical supply, and allow it to cool down.

•When using spray cleaning products, be careful not to spread them on the heating elements or on the thermostat sensor.

•Never use harsh abrasives, steel wool or cleaners with bleach, as they could damage the enamel and the oven door glass.

Grease Filter

When cooking meat, the grease filter must be fitted over the oven fan by clipping it over the vents in the back panel. This will prevent a built-up of fat on the fan impellor. Do not use abrasive materials to clean the seal. The grease filter is dishwasher proof.

When cooking is completed and the oven has cooled down, remove the filter by pushing the protruding tongue on the filter upward. (See Fig. 8) Wash the filter after use using warm soapy water.

Fit the grease filter only when roasting.

The Oven Door and its gasket

Before cleaning the oven door, we recommend you to remove

it from the oven.

Φ

a) open the oven door completely;

b)find the hinges linking the door to the oven (Fig. 9);

c)unlock and turn the small levers located on the two hinges (Fig. 9);

d)handle the door by its left- and right-hand sides, then slowly turn it towards the oven until it is half-closed;

e)gently pull the oven door off its site (Fig. 9);

f)place it on a steady plan.

Clean the oven door glass with warm water and a softh cloth only. Once the cleaning is carried out, refit the oven door, following the procedure in reverse.

The correct operation of the oven is ensured by a gasket placed round the edge of the oven cavity.

•Periodically check the condition of this gasket. If necessary, clean it without using abrasive cleaning products.

•If the gasket shows to be damaged, call you local Service Centre. Do not use the oven until it has been repaired.

Replacing the Oven Light

Ensure the electricity supply is switched off before carrying out this operation.

The oven bulb has to comply to these features:

a)resistant to temperatures of 300 °C;

b)electric rate: 230 V - 50 Hz;

c)electric power rate: 25 W;

d)connection type: E 14.

To replace the bulb, proceed as follows (Fig. 10):

a)push in and turn the glass lid anticlockwise;

b)remove tha faulty bulb;

c)replace it with a new one;

d)refit the glass lid;

e)switch on the electricity supply.

The Oven Cavity

The enamelled oven cavity is best cleaned whilst the oven is still warm. It is advisable to wipe the oven over with a soft cloth soaked in warm soapy water after each use. However, from time to time, it will be necessary to do a more complete cleaning, using a proper oven cleaner.

In case of particularly tough stains, you can use stainless steel cleaning products or some warm vinegar.

If cooking fruits, some over-heated natual acids can squeeze and settle on the oven enamel, causing stains quite difficult to remove. This could affect the enamel brightness, but it will have no consequence on the oven performances. To avoid these stains to be burnt out during the next cooking, carefully clean the oven cavity after all fruits cookings.

Fig. 8 FO 0018

Fig. 9 FO 0288

Fig. 10 FO 0287

Oven Shelves and Shelf Supports

To clean the oven shelves, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth.

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