Zanussi ZOD580 user manual Tips on baking, Main oven, Top oven Baking

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Main oven

The main oven is particularly suitable for cooking larger quantities of food.

Baking

General instructions

Your new oven may bake or roast differently to the ap- pliance you had before. Adapt your usual settings (temperature, cooking times) and shelf levels to the values in the tables.

With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use

the residual heat.

When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distor- tion will be gone.

How to use the Baking Tables

We recommend to use the lower temperature the first time.

If you cannot find the settings for a special recipe, look for the one that is almost the same.

Baking time can be extended by 10-15 minutes, if you bake cakes on more than one level.

Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. The differences equalize during the baking procedure.

Tips on baking

Baking results

The cake is not browned sufficiently below

The cake sinks (becomes soggy, lumpy, streaky)

The cake sinks (becomes soggy, lumpy, streaky)

The cake sinks (becomes soggy, lumpy, streaky)

Cake is too dry

Cake is too dry

Cake does not brown equally

Cake does not brown equally

Cake does not cook in the baking time set

Possible cause

Incorrect oven level

Oven temperature too high

Baking time is too short

Too much liquid in the mixture

Oven temperature too low

Baking time too long

Oven temperature too high and baking time too short

No equal mixture

Temperature too low

Remedy

Put the cake on a lower oven level

Use a lower setting

Set a longer baking time

Do not set higher temperatures to decrease baking times

Use less liquid. Look at the mixing times, specially when you use mixing machines

Set a higher oven temperature

Set a shorter baking time

Set a lower oven temperature and a longer baking time

Put the mixture equally on the baking tray

Use a slightly higher oven temperature setting

Top oven

Baking

Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is

used (e.g. shelf positions 1 and 3)

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Contents Oven ZOD580 Safety information ContentsElectrical connection Care and cleaningUse Risk of fireBefore first use Product descriptionPre-heating Daily useCooling fan Activating and deactivating the main ovenAppliance is OFF To light up the oven interior Main Oven FunctionsCancelling the clock functions Setting the clock functionsClock functions Electronic programmerInserting the oven accessories Using the accessoriesHelpful hints and tips Grilling setMain oven Tips on bakingBaking Top oven BakingBeef/Lamb Chicken Convenience Foods Fish FoodChoux Eclairs, Profiteroles 120 150Main oven Baking TemperatureApprox Cook Time Mins Shelf PositionScones Roasting Meat and Poultry Main oven Roasting RoastingGrilling Top oven GrillingMain oven Grilling Beef PorkVeal Care and cleaning GamePoultry Shelf Support Rails Installing the shelf support railsOven door and glass panels Removing the shelf support railsProblem What to do if…Before you change the oven lamp Installation Product number PNC Serial number S.N570 max 888 866 548 Important! House Circuit Electrical installationEnvironment concerns GB IE Great Britain & Ireland Guarantee/Customer ServicePackaging material ExclusionsIng purposes CustomerElectrolux Lux892944470-A-202011

ZOD580 specifications

The Zanussi ZOD580 is a standout double oven that epitomizes efficiency and versatility in the modern kitchen. Designed with both aesthetics and functionality in mind, this oven is an excellent choice for home cooks who value quality and performance.

One of the most notable features of the ZOD580 is its spacious interior, which includes two ovens. The main oven boasts a generous capacity, allowing you to cook multiple dishes simultaneously without compromising on results. Whether you’re roasting a large chicken or baking several trays of cookies, this double oven has you covered.

Equipped with advanced technologies, the ZOD580 emphasizes even cooking and heating. The fan-assisted cooking feature ensures that heat circulates evenly throughout the oven, allowing for consistent results, whether you’re baking, roasting, or reheating. This technology minimizes hot spots, making it particularly useful for baking delicate items like soufflés or pastries that require precision.

The Zanussi ZOD580 also incorporates intuitive electronic controls that make navigating settings a breeze. The easy-to-read display provides clear information and options, ensuring that even novice cooks can feel confident while using the oven.

Safety is paramount in the design of the ZOD580. With features like the cool touch door, you can open the oven while it’s still hot without the risk of burns, making it user-friendly, even in busy kitchen environments. Additionally, the built-in timer allows you to monitor cooking times with precision, ensuring perfectly cooked meals every time.

Cleaning the ZOD580 is hassle-free, thanks to its enamel interior that resists staining and is easy to wipe down after use. The oven also features a removable door, allowing for thorough cleaning without difficulty.

In summary, the Zanussi ZOD580 combines spaciousness, advanced technology, and user-friendly features into a functional appliance that meets the needs of any home chef. With its stylish design, efficient cooking capabilities, and robust safety features, the ZOD580 stands out as an excellent investment for those looking to enhance their cooking experience. Whether you are preparing everyday meals or hosting special gatherings, this double oven is an ideal companion in your culinary adventures.