Tricity Bendix CSIE316 installation instructions FAN Oven Cooking Chart

Page 17

FAN OVEN COOKING CHART

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature by 10° C to suit individual preferences and requirements.

 

 

 

FAN OVEN

 

 

 

 

 

 

 

FOOD

 

SHELF

COOKING

APPROX.

 

 

POSITION

TEMP °C

COOK TIME

 

 

 

 

 

 

Biscuits

 

 

180-190

10

- 20

Bread

 

 

200-220

25

- 30

Bread rolls/buns

 

Shelf

200-220

15

- 20

Cakes:

Small & Queen

160-170

18

- 25

 

Sponges

 

160-170

18

- 20

 

Victoria Sandwich

positions

160-170

18

- 25

 

Madeira

140-150

1¼ -

½ h

 

Rich Fruit

 

130-140

2¼ - 2½ h

 

Christmas

are not

130-140

3 - 4½ h

 

 

 

depends on size

 

Gingerbread

 

140-150

1¼ - 1½ h

 

Meringues

critical

80-100

2½ - 3 h

 

Flapjack

170-180

25

- 30

 

Shortbread

 

130-140

45

- 65

Casseroles:

Beef/lamb

 

140-160

2½ - 3 h

 

Chicken

but ensure

180-190

1¼ - 1½ h

Convenience Foods

 

Follow manufacturers

 

 

 

 

 

instructions

 

 

Fish

 

that oven

170-190

20

- 30

Fish Pie (Potato Topped)

 

190-200

20

- 25

Fruit Pies and Crumbles

 

190-200

40

- 50

Milk Puddings

 

shelves are

130-140

1½ - 2 h

Pasta, Lasagne etc.

 

190-200

40

- 45

Pastry:

Choux

 

190-200

30

- 35

 

Eclairs, Profiteroles

evenly

170-180

20

- 30

 

Flaky/Puff Pies

 

210-220

25

- 40

 

Shortcrust-Mince Pies

 

190-200

15

- 20

 

Meat Pies

spaced

190-210

25

- 35

 

Quiches, Tarts, Flans

 

180-210

25

- 45

Patés and Terrines

 

 

150-160

1 - 1½ h

Roasting Meat, Poultry

when more

160-180

see roasting chart

Scones

 

210-220

8 - 10

 

 

Shepherd's Pie

 

 

190-200

30

- 40

Soufflés

 

than one is

170-180

20

- 30

Vegetables:

Baked Jacket Potatoes

180-190

1 - 1½h

 

 

Roast Potatoes

 

180-190

1 - 1½h

 

Stuffed Marrow

used

180-190

30

- 35

 

Stuffed Tomatoes

180-190

15

- 20

 

 

Yorkshire Puddings: Large

 

210-220

25

- 40

 

Individual

 

200-210

15

- 25

 

 

 

 

 

 

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Contents CSIE316 Operating and Installation InstructionsModel NO. CSIE316 Technical DetailsContents Contents Preface During Operation SafetyGeneral After USERating Plate InstallationIntroduction Oven Indicator Neon General Notes on Using Your CookerAbout Condensation and Steam Grill and Oven FurnitureControl Panel FeaturesGetting to Know Your Cooker Sealed Hotplates Before Using the Hotplates for the First TimeRecommended Saucepans Hints and TipsPreserving Deep FAT FryingThings to Note GrillUses of the Grill Selecting the Grill Food Shelf Grill Time Grilling ChartSelecting the FAN Oven FAN OvenUses of the FAN Oven LHINTS and Tips To FIT the Oven ShelvesFAN Oven Cooking Chart Roasting Chart Roasting ChartSelecting Defrost Uses of Defrost FeatureDefrosting Care and Cleaning Cleaning Between the Outer and Inner Door Glass Cleaning Inside the Oven and Grill CompartmentsCleaning the Door Glass To Replace the Outer Glass To Clean the Inner Glass Door PanelsCooker does not work at all Something not WORKING?Service and Spare Parts Tricity Bendix Service Force Midlands LO DON & East Anglia South East South West Standard guarantee conditions Guarantee ConditionsPage Page CSIE316 Page Rating Plate Reference Telephone 0870 5

CSIE316 specifications

The Tricity Bendix CSIE316 is a highly regarded built-in oven that showcases the perfect blend of practicality, performance, and style, making it an ideal choice for modern kitchens. This appliance is designed to cater to the needs of both amateur cooks and seasoned chefs, ensuring versatility and efficiency in everyday cooking tasks.

One of the standout features of the CSIE316 is its spacious oven capacity, which allows users to cook multiple dishes simultaneously without compromising on quality. With a generous interior volume, this oven can accommodate large trays and cookware, making it perfect for family gatherings or entertaining guests.

The CSIE316 comes equipped with a range of cooking modes, including conventional oven, fan oven, grill, and defrost functions. The fan-assisted cooking feature ensures even heat distribution, resulting in perfectly roasted meats and evenly baked pastries. Additionally, the grill function provides a quick and effective way to achieve a crispy finish on dishes, enhancing texture and flavor.

Another notable aspect of the Tricity Bendix CSIE316 is its user-friendly digital control panel, which allows for precise temperature settings and cooking time adjustments. The clear display and intuitive buttons make programming the oven a seamless experience.

In terms of energy efficiency, the CSIE316 is designed with modern technology that helps reduce energy consumption while maintaining high performance. This eco-friendly approach not only saves on electricity bills but also supports environmentally conscious cooking practices.

Cleaning is made easy with the CSIE316’s innovative cleaning technologies. The oven features a smooth enamel interior that assists in keeping the surfaces clean and stain-free. This means less time spent scrubbing tough residue and more time enjoying delicious meals.

Safety features are paramount in the design of the CSIE316. The appliance is equipped with a thermal safety cut-off function to prevent overheating, ensuring peace of mind while cooking.

In conclusion, the Tricity Bendix CSIE316 is a versatile and reliable built-in oven that addresses the needs of contemporary kitchens. With its generous capacity, diverse cooking modes, user-friendly controls, energy efficiency, easy cleaning solutions, and safety features, it is a valuable addition to any culinary arsenal. Whether you are baking, roasting, or grilling, the CSIE316 guarantees exceptional results that elevate your cooking experience.
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