Maintenance and Cleaning

The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire.

Before cleaning, ensure all control knobs are in the OFF position, and the appliance has cooled completely.

Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply.

Cleaning materials

Before using any cleaning materials on your oven, check that they are suitable and that the manufacturer recommends their use.

Cleaners that contain bleach should NOT be used as they may dull the surface finishes. A steam cleaner is not to be used. Harsh abrasives should also be avoided.

External cleaning

Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little washing up liquid has been added.

To prevent damaging or weakening the door glass panels avoid the use of the following:

•Household detergent and bleaches

•Impregnated pads unsuitable for non stick saucepans

•Brillo/Ajax pads or steel wool pads

•Chemical oven pads or aerosols

•Rust removers

•Bath/Sink stain removers

Oven Cavity

The enamelled oven cavity is best cleaned whilst the oven is still warm.

Wipe the oven over with a soft cloth soaked in warm soapy water after each use. From time to time it will be necessary to do a more thorough cleaning, using a proprietary oven cleaner.

Oven Door Glass

The internal oven door glass can be removed for cleaning. For this purpose remove the 2 fixing screws. Clean the outer and inner door glass using warm soapy water. Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite, or Bar Keepers Friend be used.

Always support the door while removing the glass panel as the door may spring closed due to its lighter weight.

Removing the Oven Door

1.Open the door completely.

2.Turn the two locking levers (1) on the hinge arms fully upwards.

3.Hold the oven door at the sides using both hands and close the door partially to a 30o angle.

4.Lift the door and pull out.

Hanging the Oven Door

1.Hold the oven door at the sides using both hands and hold the door at an angle of approx 30o.

2.Introduce and then push the hinges into the cut-outs on the front of the oven, ensuring that the supports (2) of the hinge arms are correctly placed in the cut-outs (3) of the hinge support.

3.Turn the locking levers (1) fully downwards.

SE 210 specifications

The Tricity Bendix SE 210 is a versatile and reliable cooking appliance designed to deliver high performance and convenience in modern kitchens. This model captures the essence of functional design while integrating advanced technology to enhance the cooking experience.

One of the standout features of the Tricity Bendix SE 210 is its spacious oven capacity, which allows for the preparation of multiple dishes simultaneously. Its generous interior ensures that even large meals can be cooked to perfection, catering to families and entertaining guests with ease.

The SE 210 is equipped with fan-assisted cooking technology, ensuring an even distribution of heat throughout the oven. This innovation not only reduces cooking times but also significantly improves the final result, providing perfectly cooked meats, baked goods, and casseroles. The fan also allows for cooking at lower temperatures, which is ideal for energy efficiency and helps retain moisture in food.

The appliance includes a variety of cooking modes to suit different culinary needs. Features such as grilling, conventional baking, and defrosting provide versatility, allowing users to experiment with diverse cooking techniques. The digital display and control panel are intuitively designed, making it easy to select settings and monitor cooking times.

Another key characteristic of the Tricity Bendix SE 210 is its energy efficiency. Designed with eco-friendly standards in mind, the oven minimizes energy consumption without compromising on cooking performance. This not only reduces utility bills but also lessens the environmental impact, making it a responsible choice for the eco-conscious consumer.

Cleaning is a breeze with the SE 210, thanks to its smooth enamel finish and removable trays. The interior surfaces are designed to resist stains and spills, enabling easy maintenance and ensuring that the appliance remains in pristine condition over time.

In terms of aesthetics, the Tricity Bendix SE 210 boasts a contemporary design that seamlessly fits into any kitchen decor. Available in several finishes, it can complement a range of styles, from modern to traditional.

In summary, the Tricity Bendix SE 210 combines functionality, efficiency, and modern technology. With its spacious capacity, versatile cooking options, energy-efficient design, and easy maintenance, it stands out as a robust and stylish addition to any kitchen. Whether you are an amateur cook or a seasoned chef, the SE 210 is engineered to meet a variety of culinary demands while making the cooking journey enjoyable and hassle-free.