Tricity Bendix SE556 installation instructions Grilling Chart, Food Shelf Grill Time

Page 19

HINTS AND TIPS

￿In order to become acquainted with the performance of the Dual Grill it is advisable to check food regularly when grilling.

￿Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.

￿Adjust the height of the grilling grid and grill pan runner position to allow for different thicknesses of foods.

￿Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

￿When toasting bread use the shelf in position 2 with the grid in the high position.

￿Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.

￿The food should be turned over during cooking as required.

￿When using the centre section of the dual grill, ensure food is positioned centrally on the grill pan grid in the grill pan.

NOTE:

If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6.

GRILLING CHART

FOOD

SHELF

GRILL TIME

 

 

(mins in total)

Bacon Rashers

Adjust

5-6

 

Beefburgers

shelf

10-15

Chicken Joints

position

30-40

Chops – Lamb

and

15-20

Pork

grill

20-30

Fish Whole

 

 

 

Trout/Mackerel

pan

15-25

Fillets – Plaice/Cod

grid

10-15

Kebabs

to

20-30

Kidneys – Lamb/Pig

suit

8-12

Liver Lamb/Pig

different

10-20

Sausages

thicknesses

20-30

 

Steaks – Rare

of

6-12

Medium

food

12-16

Well Done

14-20

 

Toasted sandwiches

 

3-4

The times quoted above are given as a guide and should be adjusted to suit personal taste.

19

Page 18 Page 20
Image 19
Page 18 Page 20
Contents SE556 Technical Details Model NO. SE Contents Uses of Defrost Feature Preface During Operation SafetyGeneral After USEIntroduction InstallationRating Plate Cooling FAN for the Controls General Notes on Using Your ApplianceControl Panel Indicator Neons About Condensation and SteamGrill and Oven Furniture Cdef FeaturesGetting to Know Your Appliance Control PanelHOW to SET the Countdown Electronic TimerSET the Time of DAY Setting the Oven Timer Control To Cancel the CountdownTo SET the Timer to Switch on and OFF Automatically To Cancel AN Automatic Programme To SET the Timer to Switch OFF onlyTo Return the Appliance to Manual Automatic Cooking Things to Note Hints and Tips Using the HOB Ceramic HOB Recommended SaucepansSpecial Frying Note HOT HOB IndicatorDeep FAT Frying PreservingGrill PAN and Handle Dual GrillUses of the Dual Grill Selecting the Dual GrillFood Shelf Grill Time Grilling ChartTo FIT the TOP Oven Shelf TOP OvenUses of the TOP Oven Selecting the TOP OvenHints and Tips To FIT the Main Oven Shelves Main OvenUses of the FAN Oven Selecting the FAN OvenHints and Tips Oven Cooking Chart Roasting Chart Roasting ChartUses of Defrost Feature Defrost FeatureSelecting Defrost Care and Cleaning To Reduce HOB Soilage Cleaning the Outside of the ApplianceCleaning the Grill and Oven Furniture To Remove Discolourations or White and Silver MarksCare of Stayclean Surfaces Cleaning Inside the Oven and Grill CompartmentsCleaning the Door Glass To Remove the Outer Glass Cleaning Between the Outer and Inner Door GlassTo Clean the Inner Glass Door Panels Replacing the Oven Light BulbAppliance does not work at all Something not WORKING?Service and Spare Parts Standard guarantee conditions Guarantee ConditionsPage Page Important Notice Consumer care telephone number 08705
Top Page Image Contents