Frigidaire 316901303 important safety instructions Solutions to common problems Before YOU Call

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Solutions to common problems • BEFORE YOU CALL

Problem

Solution

 

 

Soil not completely removed after self- cleaning cycle.

•Failure to clean bottom, front top of oven, frame of oven or door area outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue. Clean these areas before the self-cleaning cycle is started. Burned-on residue can be cleaned with a stiff nylon brush and water or a nylon scrubber. Be careful not to damage the oven gasket.

Oven smokes excessively during broiling.

• Incorrect setting. Follow broiling instructions in Setting Oven Controls.

 

• Make sure oven door closed.

 

• Meat too close to upper burner. Reposition the broil rack to provide

 

proper clearance between the meat & the burner. Preheat the oven.

 

• Meat not properly prepared. Remove excess fat from meat. Cut remaining

 

fatty edges to prevent curling, but do not cut into lean.

 

• Broiler pan and insert wrong side up and grease not draining. Always

 

place grid on the broiler pan with ribs up & slots down to allow grease to

 

drip into pan (some models).

 

• Grease has built up on oven surfaces. Regular cleaning is necessary when

 

broiling frequently. Old grease or food spatters cause excessive smoking.

 

 

Flames inside oven or smoking from

• Excessive spillovers in oven. For example this will happen for pie

oven vent.

spillovers or large amounts of grease left on the oven bottom. Wipe up

 

excessive spillovers before starting oven. If flames or excessive smoke

 

are present see “Broiling” in the Setting Oven Controls section.

Oven control panel beeps & displays any F code error (for example F10).

•Oven control has detected a fault or error condition. Press CANCEL to clear the display & stop beeping. Try the bake or broil feature again. If the F code error repeats, remove power from appliance, wait 5 minutes and then repower appliance and set clock for the time of day. Try the bake or broil feature again. If the fault recurs, record fault and call for service.

Oven light does not work.

•Be sure the light is secure in the socket. Also see “Changing & replacing the oven light” section.

Appliance is not level.

• Be sure floor is level, strong & stable enough to adequately support range.

 

• If floor is sagging or sloping, contact a carpenter to correct the situation.

 

• Poor installation. Place oven rack in center of oven. Place a level on the

 

oven rack. Adjust leveling legs at base of appliance until the rack is level.

 

• Kitchen cabinet alignment may make range appear not level. Be sure

 

cabinets are square & have sufficient room for appliance clearance.

Cannot move appliance easily. Appliance must be accessible for service.

•Cabinets not square or are built in too tightly. Contact builder or installer to make appliance accessible.

•Carpet interferes with appliance. Provide sufficient space so appliance can be lifted over carpet.

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Contents Use&Care Product Record and Registration ContentsDefinitions Important Safety InstructionsImportant Safety Instructions Important Instructions for Using Your Cooktop Conversion to Liquefied Petroleum Gas Grounding InstructionsYour gas range features include Features AT a GlanceBefore Setting Oven Controls Effortless Oven Rack system To assemble the Effortless Oven Rack systemSpecial dark coating on the left and right rack Using proper cookware Before Setting Surface ControlsCorrect flame setting Incorrect flame setting Set proper burner flame sizeSetting surface controls Setting Surface ControlsSetting a surface burner Seasoning, using and caring for the griddleMinimum & maximum control settings Feature Min. temp. /time Max. temp. /timeOven Control Functions Setting the clock Setting Oven ControlsSetting 12 or 24 hour display modes Changing oven temperature displaySetting oven lockout Setting a silent control panelSetting the minute timer Add a minute featureSetting bake Setting quick preheatSetting bake time When the set bake time runs outSetting Oven Controls Convect roast all models Convect bake all modelsSetting convect convection convert Broil Suggested broil settings table gas ovenTo set broil Step Press Close the oven doorSetting chicken nuggets feature Setting pizza featureSetting chicken nuggets feature cont’d Setting keep warmExample increase the oven temperature by 30F Step Press Adjusting the oven temperatureExample decrease the oven temperature by 30F Step Press Operating the oven lightBake time and delay start pads If a timed bake or delayed timed bake is neededSabbath feature cont’d Keep Warm Drawer Keep warm drawer indicator lightOperating the keep warm drawer Operating keep warm drawerKeep warm drawer recommended settings Keep warm drawer recommended food settings FoodItem SettingArranging keep warm drawer rack positions SELF-CLEANING Self-cleaningAdhere to the following self-clean precautions Veryhot When the self-clean cycle has completedCleaning recommendation table Care & CleaningReplacing oven light Cleaning the cooktop and surface burnersRemoving and replacing the lift-off oven door To remove oven doorTo replace oven door Removing and replacing keep warm drawer To remove the keep warm drawerTo replace the keep warm drawer Care & Cleaning section Problem SolutionSolutions to common problems Before YOU Call Page Exclusions Thi s wa rr anty doe s not cover the following Major Appliance Warranty
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