Frigidaire FFGF3011LB, FFGF3011LW Solutions to common problems Before YOU Call

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Solutions to common problems • BEFORE YOU CALL

 

 

 

 

Problem

Solution

 

 

Oven smokes excessively during broiling.

• Incorrect setting. Follow broil instructions in Setting Oven Controls.

 

• Broiler drawer is open. Be sure broiler drawer is closed.

 

• Meat too close to broil burner. Reposition the broiler drawer rack to provide

 

proper clearance between the meat & the burner.

 

• Meat not properly prepared. Remove excess fat from meat. Cut remaining

 

fatty edges to prevent curling, but do not cut into lean.

 

• Broiler pan and insert wrong side up and grease not draining. Always place

 

insert on the broiler pan with ribs up & slots down to allow grease to drip

 

into pan.

 

• Grease built up on drawer surfaces. Regular cleaning is necessary when

 

broiling frequently. Old grease or food spatters cause excessive smoking.

 

 

Flames inside oven or smoking from

• Excessive spillovers in oven. For example this will happen for pie

oven vent.

spillovers or large amounts of grease left on the oven bottom. Wipe up

 

excessive spillovers before starting oven. If flames or excessive smoke

 

are present see “Setting broil” in the Setting Oven Controls.

Oven control panel beeps & displays any F code error.

Oven control has detected a fault or error condition. Press clear off to clear the display & stop beeping. Try the bake or broil feature again. If the F code error repeats, remove power from appliance, wait 5 minutes and then repower appliance and set clock for the time of day. Try the bake or broil feature again. If the fault recurs, record fault and call for service.

Oven light does not work (some models)

• Be sure the light is secure in the socket. Also see “Replacing oven light” in the

 

Care & Cleaning section.

 

 

Appliance is not level.

• Be sure floor is level, strong & stable enough to adequately support range.

 

• If floor is sagging or sloping, contact a carpenter to correct the situation.

 

• Poor installation. Place oven rack in center of oven. Place a level on the

 

oven rack. Adjust leveling legs at base of appliance until the rack is level.

 

• Kitchen cabinet alignment may make range appear not level. Be sure

 

cabinets are square & have sufficient room for appliance clearance.

Cannot move appliance easily. Appliance must be accessible for service.

Cabinets not square or are built in too tightly. Contact builder or installer to make appliance accessible.

Carpet interferes with appliance. Provide sufficient space so appliance can be lifted over carpet.

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Contents Use&Care Product Record and Registration ContentsDefinitions Important Safety InstructionsImportant Safety Instructions Important Instructions for Using Your Cooktop Grounding Instructions Important Safety NoticeConversion to Liquefied Petroleum Gas Before Setting Oven Controls Set proper burner flame size Before Setting Surface ControlsUsing proper cookware Correct flame setting Incorrect flame settingHome Canning Setting Surface ControlsSetting surface controls Setting surface burnersOven Control Functions Setting Oven ControlsSetting the clock Changing the temperature display mode F or CSetting bake Setting the minute timerTo set broil Setting broilTo adjust oven temperature Adjusting oven temperatureOperating oven light some models Cleaning recommendation table Care & CleaningRaising and lowering the cooktop Cleaning the cooktop and surface burnersTo clean recessed and contoured areas of cooktop To clean burner gratesTo replace the oven light bulb Replacing oven light some modelsRemoving and replacing surface burners To remove burners To replace burnersTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Care & Cleaning section Problem SolutionSolutions to common problems Before YOU Call Exclusions This warranty does not cover the following Major Appliance Warranty