Frigidaire 318200439 Cooking Informations, Baking Problems and Solutions Chart

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Cooking Informations

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking Problems

Causes

Corrections

Cookies and

•

Cookies and biscuits put into

• Allow oven to preheat to the selected temperature

biscuits burn on

 

the oven before the preheating

before placing food in oven.

the bottom.

 

time is completed.

 

 

•

Oven rack overcrowded.

• Choose pan sizes that will permit 5.1 cm to 10.2 cm (2”

 

 

 

to 4”) of air space on all sides when placed in the oven.

 

• Dark pan absorbs heat too fast.

• Use a medium-weight aluminum baking sheet.

Cakes too dark

•

Cakes put into the oven before

• Allow oven to preheat to the selected temperature

on top or bottom.

 

preheating time is completed.

before placing food in the oven.

 

• Rack position too high or low.

• Use proper rack position for baking needs.

 

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than recom-

 

 

 

mended.

Cakes not done

•

Oven too hot.

• Set oven temperature 25°F/12°C lower than

in the center.

•

Incorrect pan size.

recommended.

 

•

Pan not centered in oven.

• Use pan size suggested in recipe.

 

 

 

• Use proper rack position and place pan so there is 5.1

 

 

 

cm to 10.2 cm (2” to 4”) of space on all sides of pan.

 

 

 

 

Cakes not level.

•

Range not level.

• Place a marked glass measuring cup filled with water

on the center of the oven rack. If the water level is

 

 

 

 

 

 

uneven, refer to the installation instructions for leveling

 

• Pan too close to oven wall or

the range.

 

• Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of

 

 

rack overcrowded.

 

 

clearance on all sides of each pan in the oven.

 

•

Pan warped.

 

• Do not use pans that are dented or warped.

 

 

 

 

 

 

 

Foods not done

•

Oven too cool.

 

when cooking

• Set oven temperature 25°F/12°C higher than suggested

 

 

time is up.

•

Oven overcrowded.

and bake for the recommended time.

 

• Be sure to remove all pans from the oven except the

 

 

 

 

• Oven door opened too

ones to be used for baking.

 

• Open oven door only after shortest recommended

 

 

frequently.

 

 

baking time.

 

 

 

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Contents Before Setting Oven Controls 10-11 WelcomeBefore You Call 21-22Welcome & Congratulations Please Carefully Read and Save These InstructionsImportant Safety Instructions Important Instructions for Using Your Cooktop Know which knob controls each surface heating unitInstallation Instructions Electrical Connection RequirementsLocation Circuit Protection Models with electric ouletsSetting Surface Controls Setting Type of CookingModels with Coil Elements some models LevelingElement On & Hot Surface Indicator Lights Models with Ceramic Glass Cooktop Some modelsAbout the Ceramic Glass Cooktop About the Radiant Surface ElementsSurface Cooking Settings Models with Ceramic Glass CooktopOperating Single Radiant Surface Elements Operating the Dual Surface Radiant Element some modelsSetting Warm Zone Controls some models Temperature SelectionWarm Zone Recommended Food Settings Chart Food Item To Operate the warm zoneBefore Setting Oven Controls Surface cookingSelecting Surface Cooking Cookware Cookware Material typesSetting Oven Controls Arranging Oven RacksOven Vent Location -Models with Ceramic Glass Cooktop Removing and Replacing Oven RacksBaking Problems and Solutions Chart Cooking InformationsBroiler Clean-Up Tips PreheatingTo Broil Determining Broiling TimesCare & Cleaning Cleaning Various Parts of Your RangeSurfaces How to Clean Porcelain enamel cooktop cleaning instructions some models To Raise the Cooktop for CleaningCoil Surface Element some models Ceramic Glass Cooktop Cleaning & Maintenance some models Cleaning Recommendations for the Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilCare and Cleaning of Stainless Steel Some Models Oven CleaningCleaning the Self-Clean Oven some models Adhere to the following cleaning precautionsRemoving and Replacing the Oven Door To Remove Oven DoorTo Replace Oven Door Storage Drawer with extensible glides some models Regular Storage Drawer some modelsRemoving and Replacing Storage Drawer Adjusting Your Oven Temperature Changing the Surface Light some modelsChanging the Oven Light To remove and replace the fluorescent lightSolutions to Common Problems Before you callAvoid Transportation Damage to your Range

318200439 specifications

The Frigidaire 318200439 is a high-performance range surface burner that is designed to enhance the cooking experience by combining efficiency with versatility. This component is a popular choice among home cooks and professionals alike due to its sturdy construction and user-friendly features.

One of the standout characteristics of the Frigidaire 318200439 is its powerful heating capabilities. It is equipped with advanced burner technology that ensures even heat distribution across the cooking surface. This means that food cooks evenly, reducing the risk of hot spots that can lead to unevenly cooked meals. Whether you are simmering sauces, frying, or boiling, this burner is designed to provide reliable heat at various levels, catering to a range of cooking techniques.

Another significant feature of the Frigidaire 318200439 is its durability. Made with high-quality materials, it can withstand the rigors of daily cooking. The surface is designed to resist scratches and stains, ensuring it maintains its appearance even after extensive use. This durability means that users can enjoy a long-lasting product that requires minimal maintenance.

The burner also incorporates intuitive controls that allow for precise adjustments of flame intensity. This feature is particularly beneficial for intricate cooking tasks that require careful temperature management. The easy-to-use design means that users of all skill levels can effectively harness its capabilities.

Compatibility is another advantage of the Frigidaire 318200439. It seamlessly integrates with a variety of Frigidaire range models, making it a convenient replacement part for those looking to restore the functionality of their cooking appliances. This versatility ensures that users do not have to invest in a completely new unit if they experience issues with their current range.

In summary, the Frigidaire 318200439 is an exceptional burner that offers powerful performance, durability, and ease of use. Its advanced heating technology, intuitive controls, and compatibility with numerous Frigidaire models make it a valuable addition to any kitchen. Whether you're a seasoned chef or a casual cook, this burner can help elevate your culinary creations. With the Frigidaire 318200439, cooking becomes not just a task but an enjoyable experience worth savoring.
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