Dacor dacor important safety instructions Getting to Know Your Range, Parts of the Oven

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Getting to Know Your Range

Parts of the Oven

 

 

A

 

j

 

b

 

k

7

c

 

 

 

6

 

 

L

 

 

5

D

E F

M

4

3

2

 

 

 

n

 

G

 

1

 

 

 

H

 

 

 

(below oven floor)

 

 

j

(at bottom of door)

 

 

j

 

 

 

 

 

 

 

 

 

Control panel

The control panel consists of keys and a display. Use the control panel to

 

A

 

 

 

 

 

 

 

 

 

control all the oven’s features (sometimes called modes).

 

 

 

 

 

 

 

 

Self clean latch

The self clean latch automatically locks the oven door during the self clean

 

B

 

 

 

 

 

 

 

 

 

cycle. The door latches for your safety. There are very high temperatures

 

 

 

 

 

 

 

 

 

inside the oven during the self clean cycle.

 

 

 

 

 

 

 

 

Broil element

The broil element is located on the ceiling of the oven chamber. It is the

 

C

 

 

 

 

 

 

 

 

 

 

source of top heat.

 

 

 

 

 

 

 

 

Convection element

The convection element heats the air that is circulated through the oven

 

D

 

 

 

 

 

 

 

 

 

 

 

chamber by the convection fan during the convection cooking process.

 

 

 

 

 

 

 

 

Convection fan

The convection fan circulates heated air through the oven chamber during

 

E

 

 

 

 

 

 

 

 

 

 

 

the convection cooking process. The convection filter covers it.

 

 

 

 

 

 

 

 

Convection filter

The convection filter covers the convection fan. It helps prevent the

 

F

 

 

 

 

 

 

 

 

 

 

 

transfer of taste from one food to another when you are cooking a whole

 

 

 

 

 

 

 

 

 

meal. It also keeps the oven cleaner and covers the moving fan blades for

 

 

 

 

 

 

 

 

 

safety purposes.

 

 

 

 

 

 

 

Door gasket

The door gasket prevents heat from escaping when the door is closed.

 

G

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Bake element

Hidden below the floor of the oven chamber is the bake element. It is the

 

H

 

 

 

 

 

 

 

 

 

 

 

 

source of bottom heat.

 

 

 

 

 

 

 

Air intake/Exhaust slots

The range draws air in through the intake slots to cool its internal parts. The

 

J

 

 

 

 

 

 

 

 

 

 

 

 

air comes out through the exhaust slot at the bottom of the oven door. Do

 

 

 

 

 

 

 

 

 

not block or cover the air intake or exhaust slots.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Meat probe connector

When you use the meat probe, insert the skewer into the meat and plug the

 

K

 

 

 

 

 

 

 

 

 

 

 

 

other end into this connector. See Using the Meat Probe on page 16 for

 

 

 

 

 

 

 

 

 

proper operation.

 

 

 

 

 

 

 

Oven light

There is a light inside the oven chamber so that you can easily see the food

 

L

 

 

 

 

 

 

 

 

 

 

 

 

inside. Press the light key on the control panel to turn it on. The bulb is

 

 

 

 

 

 

 

 

 

120 Volt, 20 Watt, halogen.

 

 

 

 

 

 

Rack supports

There are seven rack positions inside the oven chamber. The rack positions

 

M

 

 

 

 

 

 

 

 

 

 

 

 

 

are numbered counting up from the bottom.

 

 

 

 

 

 

Oven rack

Your oven comes with two GlideRack™ oven racks.

 

NN

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Contents USE and Care Manual Renaissance Electric Range Dacor, all rights reserved Safety Symbols and Labels Important Safety Instructions About Safety Instructions For service and warranty information, seeGeneral Safety Precautions Never use the cooktop surface as a cutting board Getting to Know Your Range Parts of the OvenDisplay Symbols Control Panel LayoutCooktop Layout Top View About the CooktopCooktop Control Panel Control LayoutSelecting the Proper Cookware Before Using the CooktopOperating the Cooktop Operating the ControlsBefore Using the Oven Control Panel SettingsLock-Out Feature Operating the OvenTo remove a standard oven rack To install a GlideRack oven rackTo insert a standard oven rack To remove a GlideRack oven rackPreset Jump-in Temperature Settings Changing the TemperatureChanging the Oven Cooking Mode Hour Timer FeatureBake Understanding the Various Oven Cooking ModesThree basic styles of cooking in an oven Your range offers three convection cooking modesConvection Roast Multiple Rack Baking in Pure Convection ModePure Convection Roasting TipsTimers Ways to Use Delayed Timed Cooking Delay Timed Cooking FeaturesThings to Know About Delay Timed Cooking How to Use Delay Timed CookingSetting Up the Sabbath Feature Sabbath ModeOther Things to Know About Delayed Timed Cooking Things to Know About Sabbath ModeTo change the cooking mode during meat probe cooking Using the Meat ProbeTo change the meat probe temperature during cooking To cancel meat probe operation while the oven is cookingImportant Details About Meat Probe Use Food Type Dehydrating TemperatureDehydrating/Defrosting To dehydrate or defrost foodsAdjusting the Oven Temperature ProofingBest Use of Bake Ware Food PlacementCooking Tips High Altitude CookingAbout the Self Clean Cycle Care and CleaningYour Oven’s Self Clean Feature How to Use the Self Clean FeatureCleaning the Glass Cooktop Surface Cleaning the Cooktop Surface Cleaning the Exterior SurfacesCleaning the Oven Interior Convection Filter Meat Probe Optional Broil PanOptional Roast/Broil Pan with V Shaped Rack Optional Baking Stone Replacing the Light BulbsOptional Cookie Sheets To replace a light bulb, follow these stepsBefore You Call for Service Problem Solution Guide CooktopProblem Solution Guide Oven Power failure or power was turned Oven set for delay timed cookingPress Cancel · Secure to return to normal OperationGetting Help Parts and AccessoriesWarranty and Service Description Dacor Part NumberWhat Is Not Covered WarrantyWhat Is Covered Out of WarrantyBusiness Reply Mail Warranty Information
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