Americana Appliances AGBS300 How to Set the Oven for Baking or Roasting, Aluminum Foil

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Instructions

Using the oven.

How to Set the Oven for Baking or Roasting

Instructions Safety

The oven has a special low shelf (R) position just above the oven bottom. Use it when extra cooking space is needed, for example, when cooking a large turkey. The shelf is not designed to slide out at this position.

Your oven is not designed for open-door cooking.

Close the oven door. Turn the OVEN CONTROL knob to the desired temperature.

Check food for doneness at minimum time on recipe. Cook longer if necessary.

Turn the OVEN CONTROL knob to OFF when baking is finished and then remove the food from the oven.

Type of Food

Shelf Position

Frozen pies (on cookie sheet)

B or C

 

 

Angel food cake,

B

bundt or pound cakes

 

 

 

Biscuits, muffins, brownies,

C

cookies, cupcakes,

 

layer cakes, pies

 

 

 

Casseroles

B or C

 

 

Roasting

R or A

 

 

Instructions Operating

Preheating and Pan Placement

Preheat the oven if the recipe calls for it. To preheat, set the oven at the correct temperature. Preheating is necessary for good results when baking cakes, cookies, pastry and breads.

For ovens without a preheat indicator light or tone, preheat 10 minutes.

Baking results will be better if baking pans are centered in the oven as much as possible. Pans should not touch each other or the walls of the oven. If you need to use two shelves, stagger the pans so one

is not directly above the other, and leave approximately 112″ between pans, from the front, back and sides of the wall.

Tips Installation

 

Aluminum Foil

 

Never cover the oven bottom with

 

aluminum foil.

 

You can use aluminum foil to line the

 

broiler pan and broiler grid. However,

 

you must mold the foil tightly to the

Cut slits in the foil just like the grid.

grid and cut slits in it just like the grid.

Aluminum foil may also be used to catch a spillover. To do so, place a small sheet of foil on a lower shelf several inches below the food.

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking.

Consumer Support Troubleshooting

Oven Moisture

As your oven heats up, the temperature change of the air in the oven may cause water droplets to form on the door glass. These droplets are harmless and will evaporate as the oven continues to heat up.

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Contents Non-Self-Cleaning Gas Write the model and serial numbers here Model # Serial #Consumer Support Troubleshooting All ranges can tip and injury could resultImportant Safety Notice Safety Instructions Operating InstructionsOperating Instructions Safety Cook Meat and Poultry THOROUGHLY… Surface Burners Surface Burners Instructions Operating InstructionsUsing the gas surface burners Tips Installation Instructions OperatingHow to Light a Gas Surface Burner Before Lighting a Gas BurnerHow to Select Flame Size Instructions Troubleshooting TipsTop-of-Range Cookware Using the clock and timer To Set the Kitchen TimerTo Change or Cancel the Kitchen Timer Setting Display Clock While Kitchen Timer Is OperatingUsing the oven Before You Begin…Oven Control Oven VentHow to Set the Oven for Baking or Roasting Preheating and Pan PlacementAluminum Foil Oven MoistureHow to Set the Oven for Broiling Broiling Guide SuggestionsBroiling Guide CommentsSafety Instructions Instructions Troubleshooting Tips Consumer SupportTo Adjust the Thermostat Type of margarine will affect baking performanceCare and cleaning of the range Tips Installation Instructions Operating InstructionsStandard Twin Burner Assemblies on some models Burner Grates Sealed Burner Assemblies on some modelsAfter cleaning ReplacementBurner caps Burner headsInstallation Instructions Troubleshooting Cooktop SurfaceTo Order Consumer Support Troubleshooting Tips To clean the inside of the doorTo clean the outside of the door Lift-Off Oven DoorInstructions Operating Broiler Pan and GridRemovable Broiler Drawer on some models Oven Air VentsOven Shelves To Clean the Continuous-Cleaning Oven Commonwealth of Massachusetts Before YOU BeginIf you have questions, call For Your Safety Tools YOU will NeedPart Included Materials YOU MAY NeedInstallation Safety Instructions Dimensions and Clearances Location Model and Serial Number LocationConnect the Range to GAS Provide Adequate GAS SupplyInstallation Instructions Alternate Hookup Gas Flow into RangeFlexible Connector Hookup For models equipped with Standard Twin BurnersElectrical Connections Seal the Openings Light the PilotsElectric Disconnect Light the Surface Burner PilotsAdjust the Surface Burner Pilots if Necessary Light the Oven PilotCheck Ignition of Oven Burner Check Ignition of Surface Burners Standing Pilot ModelsElectric Ignition Models Quality of FlamesInstall the ANTI-TIP Device Level the Range⁄ 8 ″ Install the ANTI-TIP Device When ALL Hookups are CompletedBefore you call for service… Problem Possible Causes What To DoSee the Using the clock and timer section See the Care and cleaning of the range sectionSee the Installation of the range section Oven temperaturePower outage Crackling orPopping sound Rainbow effectWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Accessories Looking For Something More?Gas Range Warranty What Is Not Covered Instructions OperatingWe Will Replace Warrantor General Electric Company. Louisville, KYOperating Instructions Installation Instructions Consumer Support Contact Us
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AGBS300 specifications

The Americana Appliances AGBS300 is a standout addition to modern kitchens, reflecting a blend of functionality, style, and advanced technology. Designed to meet the needs of both cooking enthusiasts and casual chefs, this appliance aims to make meal preparation a seamless experience.

One of the key features of the AGBS300 is its spacious cooking capacity. This model offers a generous oven size, allowing users to prepare large meals or multiple dishes simultaneously. With a total cooking space that can accommodate roasts, casseroles, and baked goods, families can enjoy home-cooked meals without the hassle of juggling multiple cooking times.

The AGBS300 is equipped with a powerful burner system which includes multiple high-output burners. These burners ensure rapid heating and precise temperature control, enabling users to achieve perfect results whether they are boiling, simmering, or frying. Additionally, the appliance features even heat distribution technology, which helps eliminate cold spots in the oven and ensures that dishes are cooked uniformly.

Incorporating modern conveniences, the AGBS300 boasts intuitive controls that are easy to navigate. The digital display allows users to set cooking times and temperatures accurately, while programmable settings provide the flexibility to prepare a variety of dishes effortlessly. Furthermore, an automatic shut-off feature enhances safety, giving peace of mind to busy cooks.

The appliance also highlights its self-cleaning capability, which significantly reduces the time and effort needed for maintenance. With just a few simple steps, users can activate the self-clean function, which uses high temperatures to burn away food residue, leaving the oven spotless without harsh chemicals.

In terms of design, the Americana AGBS300 presents a sleek and contemporary appearance, available in various finishes that can complement any kitchen décor. Its stainless-steel construction not only adds to its aesthetic appeal but also ensures durability and ease of cleaning.

Energy efficiency is another hallmark of the AGBS300, as it meets modern standards for reducing energy consumption. This not only contributes to cost savings on utility bills but also aligns with environmentally friendly practices.

With a combination of spacious capacity, advanced technology, and modern design, the Americana Appliances AGBS300 is an exceptional choice for anyone looking to elevate their cooking experience. Whether preparing weeknight dinners or hosting gatherings, this appliance promises performance, reliability, and style.