Clean Before Using | West Bend L5262 specification

CLEAN BEFORE

USING

CAUTION: To prevent personal injury or electric shock, do not immerse fryer base, its cord or plug in water or other liquid.

Before using fryer, clean parts as follows:

Fill inside of fryer with hot soapy water to the MIN fill line. Wash inside with dishcloth, empty, rinse carefully

and dry. Wipe outside with damp cloth and dry.

Wash basket and handle in hot soapy water with dishcloth, rinse and dry.

Wipe cover with a damp cloth and dry. Do not put cover in water, as charcoal filter will become wet.

Your deep fryer is now ready to use

FRYING GUIDELINES: Before using deep fryer, carefully review the following guidelines for safe use:

WARNING: To prevent severe personal injury or property damage, use caution when cooking with hot oil.

Always use fryer on a stable, dry and level heat -resistant surface, away from any edge. Always make sure fryer is completely dry before adding vegetable oil for cooking.

Fill fryer with vegetable to the MAX fill line, about 8 cups. Do not fill fryer beyond MAX fill line to prevent boil -over of hot oil when food is added.

Use only good quality vegetable oil for frying. Do not use vegetable shortening, lard, butter, margarine or olive oil for frying as these are not suitable for high temperature frying.

Never add water or any other liquid to oil for frying as any amount of liquid can cause eruption of hot oil .

Always add oil to fryer before it is plugged in. Do not allow fryer to heat before oil is added to prevent damage to fryer or possible ignition of oil.

Do not use fryer under a cabinet as excessive steam is emitted from cover vent which can cause damage.

Always remove any excess moisture or ice crystals from foods before frying by blotting dry with paper toweling. This will help prevent excessive spattering and foaming of hot oil.

For even cooking, fry similar -sized pieces of food and do not overfill basket. As a general rule, do not fill basket more than 2/3 full with food to ensure food is completely covered with oil when cooking.

Food can be breaded or batter -coated before frying if desired. Follow recipe directions. Foods are normally done when they float to the surface and are nicely browned. Empty food from basket onto paper toweling to drain before serving.

Always secure cover onto fryer whenever oil it hot. Turn cover clockwise, in direction of arrows to secure in place.

Never attempt to lift fryer by cover handle.

L5262 specifications

The West Bend L5262 is a versatile and efficient electric skillet that has garnered attention for its impressive performance and user-friendly features. Ideal for cooking enthusiasts and busy households alike, the L5262 exemplifies practicality and innovation in the kitchen.

One of the standout features of the West Bend L5262 is its large cooking surface. With an expansive 12-inch square non-stick cooking area, it allows for ample space to prepare meals for families or gatherings. The non-stick coating not only makes cooking a breeze but also ensures easy cleanup, minimizing post-meal hassle.

Equipped with a powerful heating element, the L5262 offers a range of temperature settings, enabling users to cook a variety of dishes to perfection. Whether frying, sautéing, or simmering, the consistent heat distribution ensures that food is cooked evenly. The adjustable temperature control enhances versatility, allowing for delicate cooking methods like melting chocolate or searing meats.

Safety is a significant consideration in the design of the West Bend L5262. It comes with cool-touch handles, ensuring a safe grip even when the skillet is hot. The lid is tempered glass, which allows for easy monitoring of the cooking process while helping to retain moisture and flavor in food. Additionally, the skillet is constructed with sturdy materials that are resistant to warping, ensuring longevity and reliability.

An excellent feature of the L5262 is its ability to serve multiple functions. The skillet can be used for anything from breakfast staples like pancakes and eggs to dinner dishes such as stir-fries and casseroles. This versatility is further enhanced by its compatibility with a wide range of utensils, including metal, silicone, or wooden tools.

The West Bend L5262 is not only designed for convenience but also for efficient energy use. It consumes less energy compared to traditional stovetop cooking, making it an eco-friendly option. The compact size allows for easy storage when not in use, making it a practical addition to smaller kitchens.

Overall, the West Bend L5262 electric skillet is an essential kitchen appliance that combines functionality, safety, and energy efficiency. With its generous cooking surface, adjustable temperature settings, and non-stick features, it offers an ideal solution for meal preparation, catering to various culinary preferences and dietary requirements. Whether you are a novice cook or a seasoned chef, the L5262 enhances the cooking experience and delivers delicious results.