Kambrook KSC450 manual OLD Fashioned Sago Pudding, Rice Custard, Cups/1¼ litres milk

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RECIPES

OLD FASHIONED SAGO PUDDING

Serves 6-8 ¾ cup sago

1½ cups/375ml milk 1½ cups sugar

1½ cups sultanas

1½ cups fresh breadcrumbs

1½ tablespoons/30g melted butter

3teaspoons bi-carbonate of soda

2x 60g eggs

Soak sago in milk overnight. Add remaining ingredients and mix thoroughly. Place mixture into a heatproof pudding bowl or casserole dish that fits in the removable crockery bowl. Cover the bowl or dish with foil and secure around the edge with kitchen string. Place a small trivet or upturned heatproof saucer into the removable crockery bowl and add 1-2 litres of water. Place the prepared pudding bowl onto the trivet. Cover with lid and cook on HIGH setting for 3-4 hours. Serve hot or warm with thickened cream and a sprinkle of cinnamon or nutmeg.

Note: Replenish water in the removable crockery bowl during the cooking time if required. Ensure the water does not ingress into the pudding bowl.

RICE CUSTARD

Serves 6-8

3 cups rice

6 cups/1½ litres boiling water

4 x 60g eggs 1½ cups sugar

5 cups/1¼ litres milk

½teaspoon vanilla essence 2½ tablespoons/50g butter Nutmeg, to taste

¾ cup raisins

Wash rice thoroughly under cold running water, drain well. Cook rice in boiling water for 20 minutes. Drain well and put into a greased heatproof pudding bowl or dish that will fit in the removable crockery bowl. Beat eggs with sugar, add remaining ingredients then stir into the rice. Cover pudding bowl or dish with foil and secure edge with kitchen string. Place a small trivet or upturned heatproof saucer into the removable crockery bowl and add 1-2 litres of water. Place the prepared pudding bowl onto the trivet. Cover with lid and cook on LOW setting for 4-5 hours. Serve warm.

NOTE: Replenish water in the removable crockery bowl during the cooking time if required. Ensure the water does not ingress into the pudding bowl or dish.

NOTE: All recipes use Australian Standard measuring cups and spoons.

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Contents Kambrook Profile Slow Cooker Features of Your Kambrook Profile Slow Cooker Important Safeguards for Your Kambrook Profile Slow Cooker Kambrook SafetyCAUTION HOT Surfaces During After USE Important Safeguards for ALL Electrical AppliancesAuto Setting Assembly and OperationLow setting High SettingStirring the food TimingAdapting Cooking Times Adapting Liquid AmountsPot Roasting Browning before slow cookingRoasting Suitable Cuts for RoastingNever Cleaning after useDo’s Don’ts½ tablespoons chopped chives Vegetable SoupVichyssoise Serves Leeks or onions Tablespoons/40g butterChilli CON Carne Cream of Mushroom SoupFrench Onion Soup Swiss SteakBeef in RED Wine Chicken in a POT Chicken MarengoCOQ AU VIN Irish StewServes 2kg lamb neck chops Medium onions, peeled and sliced Cups/1 litre water ½ teaspoon dried herbs 2 bay leavesChicken Parisienne Meatballs in Creamy Mushroom SauceMushroom Sauce Meatballs¾ cup/190ml oil Glazed Corned BeefGlaze RatatouilleCups/1¼ litres milk OLD Fashioned Sago PuddingRice Custard Serves Cups rice Cups/1½ litres boiling waterServes Cups/750ml dry red wine Baked ApplesServes ¾ cup dried fruits Poached Pears in RED WineKSC450V3.indd 12/11/08 41536 PM KSC450V3.indd 12/11/08 41536 PM KSC450V3.indd 12/11/08 41536 PM Kambrook New Zealand Kambrook Australia

KSC450 specifications

The Kambrook KSC450 is a high-quality food processor designed to make food preparation easier and more efficient. With its powerful motor and sleek design, it caters to a wide range of culinary tasks, making it an essential appliance for both amateur cooks and seasoned chefs.

One of the standout features of the KSC450 is its powerful 500-watt motor. This robust motor provides the necessary power to handle a variety of ingredients and ensures efficient processing. Whether you are chopping vegetables, puréeing soups, or mixing dough, the KSC450 delivers outstanding performance.

This food processor is equipped with a spacious 2.5-liter bowl. The large capacity allows users to process larger quantities of food in a single batch, saving valuable time in the kitchen. This feature is especially beneficial for families or those who enjoy meal prepping.

The KSC450 incorporates multiple speed settings, allowing users to customize the processing speed to suit their specific needs. The two-speed function provides flexibility for delicate tasks, such as mixing or whisking, as well as for more robust tasks like chopping or shredding. Additionally, it has a pulse function that gives users complete control over the consistency of their food.

Another key characteristic of the Kambrook KSC450 is its versatility. It includes a variety of attachments, such as a stainless-steel chopping blade, a dough blade, and various slicing and shredding discs. These attachments enable users to tackle a wide array of culinary tasks, from finely chopping herbs to crafting perfect pastry dough.

Safety and convenience are vital considerations in the design of the KSC450. It features a secure locking lid that ensures safe operation during use. The bowls and attachments are also dishwasher safe, making cleanup a hassle-free process.

Moreover, the Kambrook KSC450 is designed with a compact footprint, allowing it to fit conveniently on kitchen countertops without taking up excessive space. Its attractive design and durable materials contribute to its longevity and ease of use.

In summary, the Kambrook KSC450 is a versatile and efficient food processor that combines powerful performance with user-friendly features. With its robust motor, large bowl capacity, multiple speed settings, and safety features, it is an ideal addition to any kitchen, making meal preparation quicker and more enjoyable.