Breville BSC100 manual Recipes

Page 8

Recipes

 

Page

Recipes

Chicken

19

Soups

16

 

Beef, pork, veal and lamb

21

 

Vegetarian

26

 

Desserts

29

 

14

Image 8
Contents Breville Customer Service Centre Botany NSW 2019 AustraliaContents CongratulationsBreville recommends safety first Before first use Operating instructionsKeep Warm setting Low settingHigh setting It’s all in the timingAdapting liquid amounts Preparing meat and poultryBrowning before slow cooking Roasting Pot roastingHints and tips Care and cleaning Do’sDon’ts NeverRecipes RecipesSoups Cajun kumera with Monteray Jack cheeseServe hot with crusty bread Serve hotChicken Fiery three bean chowderChicken Cacciatore Chicken with rosemary Lemon and garlicBeef, pork, veal and lamb Burmese chickenChicken with mushrooms Gingered lamb curryLamb shanks in a Tomato pesto sauceTagine of beef Spoon tagine into bowls, top with parsley and almondsEasy Osso Bucco Moroccan vealChilli con carne Lamb shanks with red lentilsVegetarian Chick pea currySpicy mixed dhal Serve hot with crusty bread rollsVegetarian Desserts Vegetable primaveraCucumber Raita Serve hot with bread rolls