Getting Started
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How to Make a Bag from a FoodSaver Roll
Place Bag on Sealing Strip | Press and Release Lid |
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1. | Cut enough bag material from roll to hold item | 4. | Press down firmly on lid and hold. The motor | |
| to be vacuum packaged, plus 3 inches. Be sure |
| will turn on as the bag is sealing. | |
| to cut straight. |
| 5. | When motor turns off, release lid. Press |
2. | Open appliance lid and place one open end |
| Open/Cancel Button (A) to open lid. | |
| of cut piece on Sealing Strip (C), not over | 6. | Open lid and remove bag. | |
| rubber gasket (D). |
| Now you are ready to vacuum package with your | |
3. | Close lid. |
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| new bag (see below). | |||
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How to Vacuum Package with FoodSaver Bags | Rolls | |||||
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Place Bag in Vacuum Channel | Press and Release Lid |
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1. | Place item(s) in bag, allowing at least 3 inches of | 5. When motor turns off, release lid. The vacuum | ||||
| space between bag contents and top of bag. | process is complete. Press Open/Cancel Button | ||||
2. | Open appliance lid and place open end of bag | (A) to open lid. |
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| down into Vacuum Channel (B). |
| 6. Open lid and remove bag. Refrigerate or freeze if | |||
3. | Close lid. |
| needed. (See FoodSaver Reference Guide for food | |||
4. | To begin vacuum process, press down firmly on | safety tips.) |
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| lid and hold. The motor will turn on as vacuum | Note: Let appliance cool down for 20 seconds | ||||
| process begins. |
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| each time. | Bags | |||
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