SECTION 3 - OPERATION
C. Temperature Control/Display | D. Message Bar | |||||
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E. Energy Level
Indicators
E. Energy Level
Indicators
B. Conveyor Time Setting | A. Main On/Off Button |
I. LOCATION AND DESCRIPTION OF CONTROLS
A. Main On/Off Button
Turns all oven functions on or off. If the oven is below the set point, it will rise to the set point and turn the conveyor on. If it is turned off and the oven is above 200° F, the blowers will remain on until the oven drops below 200° F.
B. Conveyor Time Setting
Adjusts and displays the conveyor bake time. Dual belt ovens have two displays, single units have one.
C. Temperature Control/Display
Displays the average set point of both right and left sides of the oven. Pressing on the display allows individual temperature displays and adjustments.
D. Message Bar
Displays messages during oven operation.
E. Energy Level Indicators
Displays energy usage on left and right sides of the oven.
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