Somersize F1066SS manual Onion Rings, Using Your Somersize Deep Fryer

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Sides, Sauces & Garnishes

OPERATING INSTRUCTIONS

ONION RINGS

PRO/FATS AND VEGGIES - LEVEL ONE

Makes 4 servings

Onion rings! I love my fryer.

Prep time: 4 minutes

Cooking time: 12 minutes

Peanut or vegetable oil for frying

cup Somersize Bake ’n Fry Mix

cup grated Parmesan cheese 2 large eggs, beaten

2 large onions, cut into ½-inch thick slices Sea salt to taste

Preheat oil in the Somersize Electronic Deep Fryer to 320° F.

Mix Somersize Bake ’n Fry Mix and Parmesan cheese together in a shallow bowl. Place beaten eggs into a separate shallow bowl.

Separate onion slices into individual rings. Pat dry with paper towels. Dip onions into egg then dredge in Bake ’n Fry mixture. Place onions into Frying Basket in a single layer (you can overlap a little; if you put too many in at one time, they will clump together) and lower basket into hot oil. Fry for about 2 minutes, or until golden brown. Drain on paper towels. Sprinkle with salt. Repeat until all onions are cooked.

Using Your Somersize Deep Fryer

WARNING: Never plug in the Somersize Deep Fryer before filling with oil to specified level. Always make sure control panel is securely in place in the body and the heating element is inside the oil in the container before plugging in.

IMPORTANT: Ensure the control panel is fitted correctly to the main unit otherwise the unit will not function. This is not a defect. This product is fitted with a safety switch to prevent the unit from turning on accidentally.

Make sure the oil level in the oil container is between the "minimum “ and “maximum" lines inside the oil container.

The frying basket should not be immersed in the oil during the pre- heating.

Replace the lid cover.

Plug the appliance into a 120-volt outlet. The unit will beep.

Press the power button. The unit will beep and the power indicator light will come on. The upper screen will display 320°F and the lower screen will display _ _: _ _. This means that it is in constant boiling status.

Set the required temperature – The temperature is adjustable from 155˚F

to 385˚F in 5˚F increments. If you want to elevate the temperature, press the “+” temperature button. When you press the button the unit will beep. If you want to lower the frying temperature, press the “-” temperature button. When you press the button the unit will beep again and the upper screen will display the temperature that you set. When the set temperature is reached, the green ready indicator light come on. (Fig. 4)

Timer: The maximum time on the timer is 15 minutes. If you want to add time, please press "+“ timer button. If you want to decrease the time please, press "-" timer button. The lower screen will display the time that you set.

Reset function: If you press the function reset button, the unit is in default status. The default temperature is 320 °F and the default time is 00:00.

Fig. 4

 

 

 

9.

Function Reset Button

15.

Digital Display

10.

Power Button

16.

Ready Indicator Light (green)

11.

/ 12.

Timer Adjustable Button

17.

Power Indicator Light (red)

13.

/ 14.

Temperature Adjustable Button

 

 

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Contents Liter Electronic Deep Fryer Page Model F1066SS Importantimportantsafetysafeguardsinstructions Illustrations may differ from actual product Somersize Secret SauceSpicy Cocktail Sauce Features of Somersize Electronic Deep FryerFried Herbs Before Using Your Somersize Electronic Deep FryerAssembling Your Somersize Electronic Deep Fryer Onion Rings Using Your Somersize Deep FryerFrying Tips Celery Root FriesFilling the Frying Basket Frying FoodPre-Heating Using Solid FatHerbed Zucchini Ribbons Filling the Container With OilTo Store or Reuse Cooking Oil Temperature SettingsCleaning Instructions Crab Cakes with Lemon AioliHow To Reset the Deep Fryer Detachable Break Away Power CordSouthern Fried Chicken Somersize Chicken Nuggets AppetizersDeep Fried Roman Artichokes Turkey DrumsticksChicken Kiev Frito MistoSpinach Parmesan Nuggets Tempura Shrimp & VeggiesHOT & Spicy Chicken Wings Scallops Wrapped with Bacon