Bravetti KPS110H Important Safety Instructions, Getting To Know Your Old World Pasta Maker

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IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

When using your Pasta Maker, basic safety precautions should always be followed, including the following:

GETTING TO KNOW YOUR OLD WORLD PASTA

MAKER

1.Read all instructions carefully.

2.Use pasta maker only for its intended use.

3.To protect against rust, do not immerse the pasta maker in water or other liquids.

4.Always use handles or knobs.

5.Close supervision is necessary for any unit being used by or near children.

6.Do not operate unit with damaged parts after the appliance malfunctions or has been dropped or damaged in any manner, return the unit to EURO-PRO Operating LLC for examination and repair.

7.This appliance is for household use only.

8.Never place the pasta maker directly on a heated surface as this may cause damage or injury.

9.The plastic protectors are fragile. Handle them with care to ensure long use of pasta maker.

10.Ensure that pasta maker is firmly attached to counter or table base before using to prevent unit from falling and causing injury or damage to the appliance.

11.Never force the handle or machine regulator.

12.Never insert knives or cloths in between rollers.

13.Do Not sharpen rollers

14.After use, store unit in original box or plastic bin to prevent drying out of rollers.

1.

Base

5.

Pasta Cutters

2.

Adjustment Knob

6.

Handle

3.

Smooth Rollers

7.

Roller Holes

4.

Pasta Cutter Attachment

8.

Table Clamp

* Illustrations may differ from actual product.

FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS

1

REV. 01/05B

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Contents Model KPS110H OLD WORLD PASTA MAKEROWNER’S MANUAL EURO-PRO Operating LLC Boston, MA Tel. 17.This appliance is for household use only IMPORTANT SAFETY INSTRUCTIONSGETTING TO KNOW YOUR OLD WORLD PASTA MAKER SAVE THESE INSTRUCTIONSFor Colored Pasta Before Using Your Old World Pasta MakerHow to Prepare the Mixture for the Dough How to Prepare Pasta DIRECTIONS FOR COOKING PREPARED PASTARECIPES Care and MaintenanceCleaning the Unit Spaghetti with Tomato BasilLasagna Bolognese Fettuccine Butter and SageFettuccine Madeira Meatless LasagnaCheese and Spinach Ravioli Filling ONE 1 YEAR LIMITED WARRANTYMaking Ravioli Mozzarella and Ham Ravioli Filling