Kenmore 721.80829, 721.80824, 721.80823 Convection Baking Guidelines, Food Breads, Comments, Cakes

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CONVECTION BAKING GUIDELINES

1.Always use the metal rack when convection baking. Place food directly on rack or place in metal tray and then place tray on rack. (See page 15.)

2.Aluminum pans conduct heat quickly. For most convection baking, light, shiny finishes give best results because they prevent overbrowning in the time it takes to cook the center areas. Pans with dull (satin-finish) bottoms are recommended for cake pans and pie pans for best bottom browning.

3.Dark or non-shiny finishes, glass, and pyroceram absorb heat which may result in dry, crisp crusts.

4.Preheating the oven is recommended when baking foods by convection.

5.To prevent uneven heating and save energy, open the oven door to check food as little as possible.

Food

Breads

Refrigerated Biscuits

Corn Bread

Muffins

Popovers

Nut Bread or Fruit Bread

OvenTemp. _me, Min,

375°F 11# 14

350°F 35 _ 40

425°F 18# 22

325°F 45to55

325°F 60 # 70

Comments

Allow additional time for large biscuits.

Remove from pans immediately and cool slightly on wire rack.

Pierce each popover with a fork after removing from oven to allow steam to escape.

Interiors will be moist and tender.

Cakes

Yeast Bread

Plainor Sweet Rolls

Devil'sFood

Fudge brownies Coffee Cake Cup Cakes FruitCake (loaf) Gingerbread

ButterCakes, Cake Mixes

375°F 16# 23

350°F 13# 16

350°F 35 # 40

350°F 26 # 30

325°F 30 # 35

325°F 20 # 25 275°F 90to 100

300°F 25 # 30

325°F 35 _ 45

Lightly grease baking sheet. Place cake pan on rack.

Bake 2 layers of brownies at a time.

Interiorwill be moist and tender.

Cookies

Fruits,

Other

Desserts

Notes:

9x 13a Tube Cake Pound Cake

Chocolate Chip

Sugar

Baked Apples or Pears Bread Pudding

Cream Puffs

Meringue Shells

325°F

35 to

45

Turn end for end half way through baking.

325°F

30 to

40

Grease and flour pan.

325°F

45to55

Cool in pan 10 minutes before inverting on

 

 

 

wire rack.

350°F

11to 14

Place metal tray on rack. Allow extra time for

 

 

 

frozen cookie dough.

350°F

11to 14

Place metal tray on rack.

350°F

35 to

40

Bake in cookware with shallow sides.

300°F

35 to

40

Pudding is done when knife inserted near

 

 

 

center comes out clean.

400°F

30 to

35

Puncture puffs twice with toothpick to release

 

 

 

steam after 25 minutes of baking time.

300°F

30 to

35

When done, turn oven off and let shells stand

 

 

 

in oven 1hour to dry.

The oven temperature indicated in the chart above is recommended over the package instruction temperature.

The baking time in the chart above is only a guideline for your reference. You need to adjust time according to the food condition or your preference. Check doneness at the minimum time.

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Contents Microwave Hood Combination Combinaci6n M icroondas Campana Microwave Hood Combination Warranty If you dont follow instructions immediately You will be killed or seriously injuredImportant Safety Instructions Requirements Gettin to Know Your Microwave Oven Testing your dinnerware or cookware Place the glass tray on the support SpecificationsTo Install Place the support on the oven cavity bottomControl panel features Page Heat than lighter,more porous food like sponge cakes Microwave Cooking TipsIf you increase or decrease theamount of food Severalfoods forexamplebakedpotatoes,sausagesIiiiiiiil Combination Cooking Comparison GuideMicrowave ConvectionCookware Microwave Convection Combination Cookware GuideMetal Tray Metal Rack Donotuse HOW to USE AccessoriesPossible to use Recommended methodClock Child Lock Audible SignalsKitchen Timer Interrupting Cooking1LILIL5l , l l\ Light TimerExhaust FAN Cooktop LightTimed Cooking ADD 30 SECTWO Stage Cooking Based on the 950 Watt cook power of your microwave oven Microwave Power LevelsWhen to USE IT Ntab Turntable ON/OFFFavorite OptionSoften Table MeltSoften Melt TableOperating Tips Auto Defrost16.0 1.00 One Pound Lamb Auto Defrost TableFood SEI-FING AT Beep Beef Special Instructions MeatSEI-rlNG FoodShellfish Bagel Defrosting TipsSEFrlNG AT Beep Special InstructionsSensor Cook Sensor Operating InstructionsSensor Cook Guide Sensor PopcornSensor Cook TableReheat Fresh Roll/Muffin Frozen Roll/Muffin Beverage Auto CookAuto Cook Table Category DirectionTips for Convection Cooking PrecautionsNii- i c,nco ConvectionCakes Convection Baking GuidelinesFood Breads CommentsConvection Baking Guidelines Contd Meat Roasting Guidelines for Convection Cooking Roast 375F Helpful Hints for Combination CookingCombination Roast Touch Combi Category Oven4.0 Ibs Speed Auto Combination ChartSpeed Auto Combination Touchcombipad CategoryTurn over after half of cooking time Combination Roast Cooking GuideFood Beef Turn over after half of cooking time Use cooking bag for best resultsFood Seafood Fish Combination Roast CookingGuide Contd Combination Bake Cooking GuideItems Heating / Reheating GuideCook Time AT High Vegetable Amount AT High Fresh Vegetable GuideMinute Dishwasher safe To clean grass tray and rotating ring, wash in mildCleanser and scouring Rotating ring areCaring for the Filters Charcoal Filter ReplacementGrease filters Part No.2B72705C Oven light Replacing the CooktopOven Lights Cooktop lightQuestionsanswers Questions and AnswersCause ProblemMicrowave Oven does not Work Cooking TimesTones Glass TrayDisplay Messages

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