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Samsung MS143HCE MS143HCE/XSG Using the Rice/Pasta Buttons, Using the Meat/Fish Buttons, Rice/Pasta Chart, Meat/Fish Chart, Operation, Start, Start, Tempe, Number, Number, rature, Meat/Fish

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Operation

Using the Rice/Pasta Buttons

1.Press the Rice/Pasta button corresponding to the food you are cooking.

The display shows “A-1”(item code).

Press the Rice/Pasta button repeatedly to select the item you want.(Refer to the

Rice/Pasta Chart below)

2.Press the Number 1or 2, 3 button to select the serving size you want. (Refer to the Rice/Pasta Chart below for the serving)

3.Press Start button to begin cooking.

Rice/Pasta Chart

Code

Item

Weight

Initial

 

 

 

Remarks

 

 

Temperature

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A-1

White

1-2

Rice:Room

Wash rice with cold water until water runs clear.

 

Rice

serves

Water:Room

Place the rice and water in a microwave-safe

 

 

 

 

rice cooker or round glass Pyrex dish with a lid

 

 

 

 

and after cooking allow rice to stand without

 

 

 

 

removing lid. Stand rice for 3-5 minutes and stir

 

 

 

 

to separate grains.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

2 Serv.

 

 

 

 

 

 

Rice

 

100g

 

200g

 

 

 

 

 

 

Water

 

250ml

 

375ml

 

 

 

 

 

 

 

 

 

 

 

 

A-2

Dry Pasta

1-2

Water:

Place dry pasta into microwave-safe rice coo-

 

 

serves

boiling water

ker or bowl or round Glass Pyrex dish breaking

 

 

 

 

if necessary to fit - without lids on and cook

 

 

 

 

uncovered. After cooking put on lid, allow

 

 

 

 

standing time of 2-5 minutes. Stir and serve.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

2 Serv.

 

 

 

 

 

 

Pasta

 

100g

 

200g

 

 

 

 

 

 

Water

 

3cups

 

5cups

 

 

 

 

 

 

 

 

 

 

 

 

A-3

Frozen

1-2

Water:

Place frozen pasta into microwave-safe rice

 

Pasta

serves

boiling water

cooker or bowl or round Glass Pyrex dish

 

 

 

 

without lids on and cook uncovered.

 

 

 

 

 

 

After cooking put on lid, allow standing time of

 

 

 

 

2-5 minutes. Stir and serve.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

2 Serv.

 

 

 

 

 

 

Pasta

 

125g

 

250g

 

 

 

 

 

 

Water

 

3cups

 

5cups

 

 

 

 

 

 

 

 

 

 

 

 

A-4

Fresh

1-2

Water:

Place fresh pasta into microwave-safe rice

 

Pasta

serves

boiling water

cooker or bowl or round Glass Pyrex dish

 

 

 

 

without lids on and cook uncovered.

 

 

 

 

 

 

After cooking put on lid, allow standing time of

 

 

 

 

2-5 minutes. Stir and serve.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

2 Serv.

 

 

 

 

 

 

Pasta

 

125g

 

250g

 

 

 

 

 

 

Water

 

3cups

 

5cups

 

 

 

 

 

 

 

 

 

 

 

 

A-5

Spaghetti

1-2

Water:

Place dry spaghetti into microwave-safe rice

 

 

serves

boiling water

cooker or bowl or round Glass Pyrex dish

 

 

 

 

breaking if necessary to fit - without lids on and

 

 

 

 

cook uncovered. After cooking put on lid, allow

 

 

 

 

standing time of 2-5 minutes. Stir and serve.

 

 

 

 

 

 

 

1 Serv.

 

2 Serv.

 

 

 

 

 

 

Spaghetti

 

100g

 

200g

 

 

 

 

 

 

Water

 

3cups

 

5cups

 

 

 

 

 

 

 

 

 

 

 

 

A-6

2 Minute

1-3

Water:

Break noodle cake and place into a microwave-

 

noodle

serves

boiling water

safe large bowl. Pour boiling water over

 

 

 

 

(MS123HCE

 

 

noodles and cook uncovered. After oven beeps

 

MS143HCE)

 

 

at half cooking time, stir well and press start to

 

 

 

 

continue. After cooking and then standing time

 

 

 

 

of two minutes, stir and serve.

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

2

Serv.

3

serv.

 

 

 

 

 

 

 

Noodle

 

1 packet

 

2

packets

3

packets

 

 

 

 

 

 

 

Water

 

500 ml

 

1000 ml

1500 ml

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A-7

Porridge

1-2

Porridge

Place dry porridge oats and water or milk in a

 

(MS123HCE

serves

oats:

microwave safe bowl and cook uncovered.

 

MS143HCE)

 

Room

After oven beeps, stir the oats well and press

 

 

 

Water&milk:

start to continue. After cooking, stir well and top

 

 

 

with brown sugar or honey.

 

 

 

 

 

 

 

 

 

Cold

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 Serv.

 

 

2 Serv.

 

 

 

 

 

 

 

 

Oats

 

 

 

35g

 

 

70g

 

 

 

 

 

 

 

 

 

Water & Milk

 

 

185 ml

 

 

375ml

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Using the Meat/Fish Buttons

1.Press the Meat/Fish button corresponding to the food you are cooking. The

display shows “A-1”(item code).

Press the Meat/Fish button repeatedly to select the item you want.(Refer to the

Meat/Fish Chart below)

2.Press the Number 1or 2, 3 button to select the serving size you want. (Refer to the Meat/Fish Chart below for the serving)

3.Press Start button to begin cooking.

Meat/Fish Chart

 

 

 

Initial

 

Code

Item

Weight

Tempe-

Remarks

 

 

 

rature

 

 

 

 

 

 

A-1

Chicken

200-250g

Refrige

Select fresh chicken breasts, score, insert 3-4 cuts

 

Breast

300-350g

rated

with a sharp knife along breast and cook plain or

 

 

400-450g

 

firstly marinate with you favo-rite flavor for two hours

 

 

 

 

or overnight covered in the refrigerator. Or sprinkle

 

 

 

 

breasts with soy sauce or lemon juice or your

 

 

 

 

favorite shaker herbs salt or pepper. Then cover

 

 

 

 

breasts with baking paper tucked in on plate or in

 

 

 

 

Pyrex dish and cook. At half cooking time oven will

 

 

 

 

beep turn breast(s) over and press start to continue.

 

 

 

 

After cooking stand breast(s) for 3-5 minutes. Serve.

 

 

 

 

 

A-2

Fish

150-200g

Refrige

Select fresh fish fillets and cook plain or marinate

 

Fillet

250-300g

rated

with you favorite seafood marin-ade for two hours or

 

 

350-400g

 

overnight covered in the refrigerator. Or sprinkle

 

 

 

 

fillets with lemon juice or your favorite shaker herbs

 

 

 

 

especially lemon pepper seasoning, salt or pepper.

 

 

 

 

Then cover fillets with baking paper tucked in on

 

 

 

 

plate or in Pyrex dish and cook. After cooking stand

 

 

 

 

fillets(s) for 3 minutes. Serve.

 

 

 

 

 

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