Parts and features
Control panel
04 | 05 | 06 | 07 08 |
03 03
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01 | 02 | 09 | 10 |
Parts | 01 | On/Off control sensor | |
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and | 02 | Flex zone Plus sensor | |
03 | Indicators for heat settings and residual heat | ||
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05 | Keep warm sensor | ||
| 04 | Cooking zone sensor | |
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| 06 | Timer control sensor and indicator (Count down) | |
| 07 | Timer control sensor (Count up) | |
| 08 | Lock control sensor | |
| 09 | Heat setting sensor | |
| 10 | Pause&Go sensor | |
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12 English
Components
Induction hob |
| Bracket Spring |
Induction heating
•The Principle of Induction Heating:
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| When you place your cookware on a |
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| cooking zone and you turn it on, the |
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| electronic circuits in your induction |
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| B |
| hob produce “induced currents” in the |
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A |
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| bottom of the cookware which instantly |
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| C |
| raise cookware’s temperature. | |
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| • | Greater speed in cooking and frying: |
A. | Induction coil |
| As the pan is heated directly and not | |||||||||||||
| the glass, the efficiency is greater than | |||||||||||||||
B. | Induced currents |
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| in other systems because no heat is | |||||||||||||||
C. | Electronic circuits |
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| lost. Most of the energy absorbed is | |||||||||||||||
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| transformed into heat. |
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| 2/18/2016 1:11:07 PM | |
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