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| Best used to store meats or dry foods. | |
04 | Drawers | Stored food should be wrapped securely using foil or other suitable | |
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| wrapping materials or containers. | |
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05 | Refrigerator | Use for storing general types of food that require refrigeration. | |
| shelves | ||
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06 | Door bins | Designed to handle large, bulky items such as gallons of milk or | |
other large bottles and containers. | |||
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07 | Fruit & | Used to preserve the freshness of your stored vegetables and fruits. | |
| vegetable | It has been specifically designed to control the level of humidity | |
| drawer | within the drawer. | |
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Operating
English 43
2015. 5. 16. �� 9:10 |