Casio TE-3000S manuals
Computer Equipment > Cash Register
When we buy new device such as Casio TE-3000S we often through away most of the documentation but the warranty.
Very often issues with Casio TE-3000S begin only after the warranty period ends and you may want to find how to repair it or just do some service work.
Even oftener it is hard to remember what does each function in Cash Register Casio TE-3000S is responsible for and what options to choose for expected result.
Fortunately you can find all manuals for Cash Register on our side using links below.
120 pages 610.48 Kb
1 ELECTRONIC CASH REGISTERIntroduction User’s Manual Basic Operations & Setups Troubleshooting User Maintenance 3 Introduction4 Safety PrecautionsAbout the icons Icon examples Warning 5 Caution6 Introduction & ContentsGetting Started Introducing TE-3000S Basic Operations and Setups How to read the printouts How to use your cash register Preparing and using department keys Preparing and using PLUs Shifting the taxable status of an item Preparing and using discounts Preparing and using reductions 7 Registering credit and check paymentsRegistering both the Euro and local currency Registering returned goods in the REG mode Registering returned goods in the RF mode Registering money received on account Registering money paid out Registering loan amounts Registering pick up amounts Changing media in drawer Making corrections in a registration No sale registration Printing the daily sales reset report Advanced Operations Stock check Clerk interrupt function Addition Tray total Coupon transactions Registering the second unit price Preset tender amount Bottle link operation Arrangement key registrations Set menu Currency exchange function Food stamp function 9 Printing read/reset reportsReading the cash register's program Troubleshooting When an error occurs When the register does not operate at all Clearing a machine lock up In case of power failure User Maintenance and Options To replace journal paper To replace receipt paper Options Specifications Index 10 1. Remove the cash register from its box3. Remove the cash drawer from its box 4.Connect the drawer 11 5. Mount the cash registerPlug the cash register into a wall outlet 12 8. Install receipt/journal paper13 To install receipt paper14 To install journal paper15 9. Set the date10. Set the time 16 General guide17 Introducing TE-3000SMode key (for U.K., U.S. and Canada) Mode key (for other area) 18 Mode switchUse the mode keys to change the position of the mode REG2 switch and select the mode you want to use REG1 OFF X2/Z2 PGM Mode Mode name Description switch OFF REG1 REG2 X2/Z2 PGM 19 Clerk key/button/lockClerk secret number key Clerk button CLK1 CLK2 CLK3 CLK4 CLK5 CLK6 Drawer Drawer lock (for medium size drawer) Drawer open key (for large size drawer) When the cash drawer does not open! (for medium size drawer only) The drawer will not open, if it is locked with a drawer lock key 20 DisplayDisplay panelDisplay example Item registration 21 "70"54 $711Amount/Quantity 2Item descriptor 3Item counter 4Subtotal amount 5Number of repeats 62nd, 3rd menu indicator 7Taxable sales status indicators 8Amount tendered key descriptor/amount 9Change descriptor/amount 0Total/Change indicators ARCT indicator 22 Keyboard• Register Mode23 for the U.Kfor other area EMultiplication/Date/Time key FClerk number key o GOpen key O HPrice key : IDepartment keys !, ", # JTax status shift 1 key t KTax status shift 2 key LCoupon key H MVAT key NReceived on account key r OPaid out key P PCredit key c, d QCharge key h RCheck key k SSubtotal key s TCash/Amount tendered key a 24 Allocatable functions25 OpenOpen check Operator number Operator X/Z Pick up Plus Premium Previous balance Previous balance subtotal Price change Price inquiry Price shift Rate tax Recall Red price Review Scale Separate check Slip feed/release Slip back feed/release Slip print Square Stock inquiry Store Table number Table transfer Takeout Tare Tax exempt Taxable amount subtotal Text print Text recall Tip Tray total Unit weight Validation Void 26 How to read the printouts27 How to use your cash register29 Displaying the time and datePreparing coins for change 30 Preparing and using department keys34 Preparing and using PLUs37 Shifting the taxable status of an itemCalculation merchandise subtotal 38 Preparing and using discountsProgramming discounts Registering discounts 39 Preparing and using reductionsProgramming for reductions Registering reductions 41 Registering credit and check payments42 Registering both the Euro and local currency44 Registering returned goods in the REG modeRegistering returned goods in the RF modeNormal refund transaction Reduction of amounts paid on refund 45 Registering money received on accountRegistering money paid out 46 Registering loan amountsRegistering pick up amounts Changing media in drawer 47 Making corrections in a registration49 No sale registration50 Printing the daily sales reset report52 Stock checkClerk interrupt function 53 Single item cash sales54 Addition56 Tray totalTray total premium/discount Multiple item totalling function 57 Coupon transactionsCoupon registration using <COUPON> (coupon key) Coupon registration using <COUPON2> (coupon 2 key) 58 Registering the second unit price59 Preset tender amount60 Bottle link operation61 Arrangement key registrationsSet menu 62 Currency exchange functionRegistering foreign currency63 Partial tender in a foreign currency10-! 5 Enter the unit price and press the applicable department key 20-" 5 Enter the next unit price and press the applicable department key 20-E5 Enter the partial amount tendered (2,000)in yen and press E k 5 Press to finalize the transaction "000 1~95 64 Food stamp function72 Tips73 Inputting the number of customers74 Text recallTemporarily releasing compulsion 75 Printing slip76 Check tracking systems83 Price reductions (red price)84 Condiment/preparation PLUs85 VAT breakdown printingDeposit registrations 86 Bill copy87 Actual stock quantity inquiryUnit price inquiry 88 Previous item void using <REVIEW89 Scanning PLU90 Programming to clerkProgramming clerk number Programming trainee status Programming commission rate 91 Programming descriptors and messages98 Printing read/reset reports• Daily sales read report (“X1” mode) • Daily sales reset report (“Z1” mode) To print the individual department, PLU/flat-PLUread report 99 To print the financial read reportTo print the individual clerk read/reset report 100 To print the daily sales read/reset report102 To print the PLU/flat-PLUread/reset reportTo print the hourly sales read/reset report 103 To print the monthly sales read/reset reportTo print the group read/reset report 104 • Periodic sales read report (“X2” mode)• Periodic sales reset report (“Z2” mode) To print the periodic 1/2 sales read/reset reports 106 To print other sales read/reset reports107 Reading the cash register's program110 When an error occurs112 When the register does not operate at all113 Clearing a machine lock upIn case of power failure 114 To replace journal paper115 To replace receipt paperOptions 116 SpecificationsInput method Entry: 10-keysystem, buffer memory 8 keys (2-keyroll over) Department: Full key system Display Main: Descriptor 16 digits ⋅ 2 lines; item descriptor, No. of items, mode, clerk name Customer: Amount 10 digits (zero suppression): total, change indicator Printer Receipt: Thermal alpha-numericsystem 29 digits, receipt on/off switch (key) Store name or slogan is printed automatically Graphic logo: 20 (H) ⋅ 53 (W) mm Journal: Thermal alpha-numericsystem 29 digits Automatic take up roll winding Paper roll: 58 (W) ⋅ 83 (D) mm Paper feed: Separate for receipt and journal Print speed: About 20 l/s Listing capacity Amount: Quantity: Tendered amount: Percent: Tax rate: Numbers: Chronological data Date print: Automatic date printout on receipt or journal, automatic calendar Time print: Automatic time printout on receipt or journal, 24-hour system/12-hoursystem Alarm Key catch tone, error alarm, sentinel alarm Memory protection battery 48-hourfull charge protects memories for approximately 90 days Battery should be replaced every five years Power supply/power consumption Operation temperature See the rating plate 0˚C ~ 40˚C (32˚F ~ 104˚F) Humidity 10 ~ 90% Dimensions and weight 215mm (H) ⋅ 410mm (W) ⋅ 491mm (D) / 8kg …without drawer 16 5/32" (W) ⋅ 19 11/32" (D) / 17lbs. 10oz.) Totalizers Contents Category No. of Amount No. of items Count No. of customers Periodic totalizers totalizers (10 digits) (4 digits) (6 digits) Up to Hourly sales Transaction Reset counter 12/15 Consecutive No 117 Index
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