Operation

i

ELECTRIC HOTPLATES

To switch on a hotplate, turn the relevant control knob anticlockwise to the required heat setting.

The control knob is numbered 1 - 3

0- OFF

1- Minimum

3- Maximum.

The hob has four rapid hotplates. The rapid hotplates are indicated by a red dot, and will heat up more quickly than a normal plate. As the red dots are painted on the plate, they may deteriorate during use and even disappear completely after a period of time. This will not affect the performance of the hob.

It is important to note that the plate may smoke a little and produce a slightly unpleasant odour when used for the first time. This is quite normal and will disappear after a few minutes.

Suggestions for the correct setting of the plates are given in the following table.

OFF

0

 

Very Gentle

To keep food warm - To melt butter and

 

 

chocolate

Gentle

1

To prepare cream-sauces, stews and milk

 

 

puddings or to fry eggs

Slow

Dried vegetables, frozen food, fruit, boling

 

 

water or milk

Medium

2

Boiled potatoes, fresh vegetables, pâtés, soups,

 

 

broths, pancakes or fish

High

Larger stews, meat roll, fish,

 

 

omelettes, steaks

Fast

3

Steaks, escalopes and frying.

 

 

 

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AEG 111 K - W/D/G manual Operation, Electric Hotplates

111 K - W/D/G specifications

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