Operating Instructions
Selecting the Wash Programme (Programme Table)
Choose the most suitable wash programme with the aid of this table:
Type of Dishes |
|
|
|
| Coffee Service |
| Dinner Service and Cooking Utensils | and Dessert | |||
|
|
|
|
| Dishes |
|
|
|
| with non- |
|
In Addition |
|
|
| with delicate | |
| - | - | temperature | ||
|
| glasses | |||
|
|
|
| resistant dishes | |
|
|
|
|
| |
Type of Soiling |
|
|
|
|
|
• | heavily soiled | • normally | • normally to | • lightly soiled | |
| • | dried leftovers | soiled | lightly soiled |
|
|
|
| particularly suited to the use |
| |
|
|
| of concentrated detergents |
| |
Suitable Wash | |||||
Programme: | NORMAL | NORMAL BIO | ECO | QUICK | |
Turn programme |
|
|
|
| |
A | A | B | C | ||
switch to | |||||
|
|
|
| ||
Turn programme | NORMAL | NORMAL | ECO 50° | QUICK 50° | |
selector to | 65° | BIO 50° 2) | |||
|
| ||||
Programme Sequence 1) | Pre Wash | Pre Wash | - | - | |
| Main Wash | Main Wash | Main Wash | Main Wash | |
| Rinsing | Rinsing | Rinsing | Rinsing | |
| Final Rinse | Final Rinse | Final Rinse | Final Rinse | |
| Drying | Drying | Drying | - | |
Consumption Figures: 1) | |||||
Duration | 94 minutes | 90 minutes | 84 minutes | 34 minutes | |
Energy | 1.45 kWh | 1.24 kWh | 1.24 kWh | 0.8 kWh | |
|
|
|
|
| |
Water | 18 litres | 18 litres | 14 litres | 14 litres | |
|
|
|
|
|
1)The consumption figures were measured under standard conditions. They are dependent on the loading of the racks. Variations from these figures are therefore possible in practice.
2)Test Programme
20
