Selecting the dishwashing cycle (Cycle Table)

 

 

 

 

Programme

 

Consumption

 

 

 

 

sequence

 

 

values1)

 

Dishwashing-

Suitable

Type of

wash-Pre

washMain

rinseIntermediate

rinseFinal

Drying

(minutes)Length

 

(kWh)Energy

(litres)Water

 

 

cycle

for:

soiling

 

 

 

 

 

 

 

 

 

 

INTENSIV

 

heavily soiled,

 

 

2x

 

 

 

-120130

-1,802,00

-2224

Dinner service

dried-on food re-

 

CARE 70°2)

and cookware

mains, in particular

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

protein and starch

 

 

 

 

 

 

 

 

 

 

30 MIN

Dishes, excluding

just used, lightly to

-

-

 

-

30

0,8

9

(60°)3)

saucepans

normally soiled

 

NORMAL

Dinner service

dried-on food re-

 

100-

 

1,40-

19-

 

 

normally soiled

 

 

 

 

 

 

 

 

 

 

65°

and cookware

mains

 

 

 

 

 

 

90

 

1,20

17

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ECO

Dinner service

 

 

 

 

 

 

 

160

 

1,05

16

and cookware,

normally soiled

 

 

 

-

 

-

-

50°4)

temperature-sen-

 

 

 

sitive crockery

 

 

 

 

 

 

 

130

 

0,95

14

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1)The consumption values were obtained under standardised conditions. They depend on how full the baskets for the dishes are. Variations are therefore possible in practice.

2)During the final rinse, the temperature is increased to 68° for 10 minutes to sanitize e.g. plas- tic chopping boards or jam jars.

3)When using this cycle, only load the dishwasher half full.

4)Test programme for Test Institutes

19

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AEG 40660 manual Selecting the dishwashing cycle Cycle Table, Suitable Type

40660 specifications

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