I n s t a l l a t i o n
Safety warnings for kitchen unit installer
●When used as an extractor unit, the hood must be fitted with a 120mm diameter hose.
●If the fumes must be forced out through the wall, you must obtain a MKZ sizable wall exhaust pipe (with
external exhaust and air intake),
● When installing the hood, make | sure you | respect | ||||||
the | following | minimum | distance | from | the | top edge | ||
of the cooking hob/ring surfaces: |
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electric | cookers | 600 | mm |
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gas | cookers |
| 650 | mm |
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coal | and | oil | cookers | 700 | mm | min. |
●The air outlet must not be connected to chimney flues or combustion gas ducts. The air outlet must under no cir- cumstances be connected to ventilation ducts for rooms in which
●It is advisable to apply for authorization from the relevant controlling authority when connecting the outlet to an unused chimney flue or combustion gas duct.
The air outlet installation must comply with the regulations laid down by the relevant authorities.
●When the unit is used in its extractor version, a sufficiently large ventilation hole must be provided, with dimensions that are approximately the same as the outlet hole .
●National and regional building regulations impose a number of restrictions on using hoods and
●The national decree on
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