Alto-Shaam 1000-S/ HD manual S Series, Item No, Low Temperature Hot Holding Cabinets, sam e sid e

ITEM NO. _______________________

1000-S SERIES

LOW TEMPERATURE HOT HOLDING CABINETS

HALO HEAT…a controlled, uniform heat source that gently

surrounds●food for better appearance, taste, and longer holding life. Holds hot food hot...meat, poultry, fish, potatoes, casseroles, vegetables,

● rolls, etc.

Close temperature tolerance and even heat application maintain ideal serving ● temperatures throughout the cabinet.

● Non-magnetic stainless steel interior resists corrosion. ● Available in reach-in or pass-through design.

● Casters provide easy mobility.

● Can be stacked with an identical unit or cook/hold oven to save space. ● Antimicrobial handle retards the growth of illness-causing pathogens.

Single compartment holding cabinet with 22 gauge stainless steel door. The cabinet includes one (1) ON/OFF power switch, one (1) adjustable temperature knob with a temperature range of 60° to 200°F (16° to 93°C); one (1) indicator light; and one (1) digital display. Included are two (2) chrome plated side racks spaced at 2-15/16" (75mm) centers, and one (1) set of 3-1/2" (89mm) heavy duty casters – 2 rigid and 2 swivel with brake.

■MODEL 1000-S/ STD: Holding cabinet with a .040" stucco aluminum exterior casing.

■MODEL 1000-S/ HD: Holding cabinet with heavy duty 20 gauge stainless steel exterior casing.

ELECTRONIC CONTROL OPTION
■	Solid state electronic control option simplifies temperature setting and
	has a clear, easy-to-read LED display and includes our patented
	SureTemp™ heat recovery system. SureTemp™ reacts immediately to
	compensate for any loss of heat whenever the door is opened.	1 2 3 4 5 6
■ Electronic control is also available with six independent multiple
	timers for each compartment to facilitate “first-in, first-out” concept.

FACTORY INSTALLED OPTIONS
●	Reach-in compartment is standard.
ANSI/NSF 4	■ ➥ Specify pass-through doors as a
	special order. Pass-th ro ugh cab ine ts
	canno t h av e all d o o rs h inge d o n th e
	sam e sid e .
●	Right-hand door swing is standard.
	■ ➥ Specify left-hand door as a
	special order.

■ ➥ Window door [15148R]

(NOT ENERGY STAR RATED)

ADDITIONAL FEATURES

Optional HACCP Documentation web-based ● software provides the ability to monitor,

store, and print all relevant data.

Optional HACCP with Kitchen Management ● web-based software provides the ability to

program, control, monitor, and store all relevant data.

● Stackable Design
➥	1000-S with 1000-S holding cabinet,
	1000-S with 1000-TH/III or

1000-TH-II/Split cook/hold oven. Order appropriate stacking hardware.

	W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450			• U.S.A.
	PHONE:	262.251.3800 800.558.8744 U.S.A./CANADA	FAX: 262.251.7067 800.329.8744		U.S.A. ONLY
P R I N T E D I N U .S .A .		www.alto-shaam.com			#36 - 01/09
		D U E T O O N G O I N G P R O D U C T I M P R O V E M E N T, S P E C I F I C AT I O N S A R E S U B J E C T T O C H A N G E W I T H O U T N O T I C E .