USINGMYOURMURN
TOMMAKEMCOFFEEM(CONT.):
6. Plug the power cord into a wall outlet. The ‘Power Indicator Light’ will illuminate and the urn will begin brewing coffee.
7. When coffee is ready to serve, the ‘Ready Indicator Light’ will illuminate.
NOTE:
If the urn is to be in use for several hours, it is best to remove the ‘Stainless Steel Coffee Basket’ prior to serving coffee. This will prevent the oil of the coffee from dripping down, which may create a bitter flavor over an extended period of time. Use extreme caution when removing the ‘Stainless Steel Coffee Basket’ as it will be hot.
CAUTION:
• Never open the
• When filling with water, never exceed the ‘Maximum Water Line’ inside of the urn.
TOMMAKEMTEA:
1. Place the urn upright on a dry, sturdy and
2. Fill the urn with cold water in accordance with the amount of tea needed. See the “Coffee/Tea Measuring Chart” on page 6 for reference.
3. Insert the ‘Stem’ into the ‘Stainless Steel Coffee Basket’ (see Figure A on page 4), then place the ‘Stem’ into the ‘Stem Well’ (see Figure B on page 4).
4. Add the desired amount of tea or tea bags into the ‘Stainless Steel Coffee Basket’ (see “Coffee/Tea Measuring Chart” on page 6 for reference). The amount of tea recommended will produce mild tea. Adjust the amount of tea to match individual preference.
5. Twist the
6. Plug the power cord into a wall outlet. The ‘Power Indicator Light’ will illuminate and the urn will begin brewing tea.
7. When tea is ready to serve, the ‘Ready Indicator Light’ will illuminate.
CAUTION:
• Never open the
• When filling with water, never exceed the ‘Maximum Water Line’ inside of the urn.
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