HOW TO CLEAN
Always unplug unit and allow to cool completely
before cleaning.
To Clean Inner Pot and Accessories
1. Remove the inner cooking pot. Wash it in warm, soapy water using a nylon sponge or dishcloth. Do not use abrasive cleaners or scouring pads, as they may damage the finish or create a risk of electric shock.
2. If rice is stuck to the bottom of the inner pot, soak in warm soapy water before scrubbing to avoid damage to the nonstick coating.
3. Rinse and dry thoroughly.
4. Repeat process with steam tray and other provided accessories.
5. Empty out condensation collector into sink after each use. Remove by pressing on the arrow marked “Push”. Attach before next use.
To Clean Rice Cooker Exterior
1. Wipe the body of the rice cooker clean with a damp cloth.
2. Dry with a soft cloth.
To Clean the Underside of the Lid
The underside of the lid should be cleaned after every use.
1. Wipe the underside of the lid with a warm, damp cloth.
2. Dry with a soft cloth.
To Clean Steam Valve
Steam Valve should be cleaned after every use. 1. Pull out the steam valve as shown
in Diagram 1 (below).
2. Empty and wash the steam valve in warm, soapy water. Rinse thoroughly.
3. Dry the steam valve with a soft cloth.
4. Reinsert the steam valve for next use.
Diagram 1
IMPORTANT
• Do not use harsh or abrasive cleaners.
• This appliance and the inner pot are NOT dishwasher safe.
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