TRANSI-TRAY CABINETS

Heavy-Duty Insulated

Models: … CA71-IN39 … CA71-IN59

 

Model

 

Capacity

 

 

Dimensions

 

Ship Wt.

Act. Wt.

 

 

18x26

12x20

 

SPC’G*

H

W

D

 

 

 

 

 

 

 

 

CA71-IN39

39

---

 

1½”

71” (180.3 cm)

24” (61 cm)

30.5” (80 cm)

206 lbs (93.4 kg)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

CA71-IN59

59

---

 

1”

71” (180.3 cm)

24” (61 cm)

30.5” (80 cm)

215 lbs (97.5 kg)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Construction:

Body: .063 aluminum exterior

Door: .100 aluminum exterior

Door Latch and Hinges: Patented positive action latch with heavy-duty, 11 ga. stainless steel 270° swing hinges

Base: .190 aluminum with welded corners

Insulation: Fully insulated back, sides, top, base, and door with 1” polyurethane board

Tie Bar: Heavy-duty extruded tie bar (½” x ¾” x 18¼”)

Pan Support Assembly:

Pan Supports: Aluminum extrusion .075" thick with interlocking "V" seam to provide sanitary joint – 9/16" wide ledges on 1 1/2" or 1" centers

Casters:

Heavy-duty plate type casters, all swivel, with 5” polyurethane wheels; front two casters with brakes

Shipping:

Freight Class: 125

FOB: Cheyenne, WY 82007

*Note: Modifications involving casters or legs may affect height of equipment. Specifications subject to change without notice.

Mailing: 729 Third Ave., Dallas, TX 75226

• Shipping: 1938 Wyott Dr., Cheyenne, WY 82007

4/20/05

(800) 441-1601 • Fax: (214) 565-0976

www.bevles.com • sales@bevles.com

#B402

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Bakers Pride Oven CA71-IN59, CA71-IN39 warranty Construction, Pan Support Assembly, Casters, Shipping

CA71-IN39, CA71-IN59 specifications

The Bakers Pride Oven CA71-IN39 and CA71-IN59 are premium quality commercial ovens designed to meet the high demands of busy kitchens, bakeries, and restaurants. These models are part of Bakers Pride's renowned product line, known for their durability, efficiency, and innovative features which enhance cooking performance.

One of the standout features of both the CA71-IN39 and CA71-IN59 is their robust construction. Built from high-grade stainless steel, these ovens provide exceptional durability and resistance to wear over time. The high-capacity interiors allow for optimal space management, accommodating multiple trays simultaneously, making them ideal for those who require high volume cooking and baking.

The CA71 series is equipped with advanced temperature control technology, ensuring even heat distribution throughout the cooking compartment. This feature is vital for baking, as it guarantees uniform results, whether you are baking bread, pastries, or pizzas. Additionally, the ovens come with a precision thermostat that allows for accurate temperature settings, giving chefs the control they need over their culinary creations.

Versatility is another hallmark of the Bakers Pride CA71 series. Both models can be configured for a range of cooking styles - from baking to broiling and roasting. Dual-fuel options are available, providing the flexibility of using either gas or electric, depending on kitchen setups and preferences. This adaptability makes them an excellent choice for any environment that requires versatility in cooking methods.

Energy efficiency is also a significant aspect of the CA71 series. These ovens are designed to minimize energy consumption while maintaining high cooking performance. This not only reduces operational costs but also supports sustainable kitchen practices, aligning with the growing trend towards eco-friendly business operations.

The user-friendly interface includes intuitive controls that allow for quick adjustments to settings, making these ovens accessible for chefs of all skill levels. Safety features, such as cool-to-the-touch exteriors and integrated alarms, ensure a safe cooking environment for staff.

In conclusion, the Bakers Pride Oven CA71-IN39 and CA71-IN59 represent a fusion of quality, efficiency, and innovative technology. Their robust design, precise temperature control, and versatility make them standout choices for any commercial kitchen aiming to deliver exceptional culinary results. Whether it’s for baking, roasting, or anything in between, these ovens are engineered to meet the rigorous demands of modern food service operations.