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Berkel’s mixers are designed to mix bakery and deli type food products safely and efficiently. However, unless the operator is properly trained and supervised, there is the possibility of a serious injury. It is the responsibility of the owner to ensure that this mixer is used properly and safely, strictly following the instructions contained in this manual and any requirements of local law.

No one should use or service this mixer without proper training and super- vision. All operators should be thoroughly familiar with the procedures contained in this manual. Even so, Berkel cannot anticipate every circum- stance or environment in which its mixers will be used. You, the owner and operator, must remain alert to the hazards posed by the function of a mixer—particularly the rotating tools. No one under 18 years of age should operate this equipment. If you are uncertain about a particular task, ask your supervisor.

This manual contains a number of safe practices in the General Safety In- struction Section. Additional warnings are placed throughout this manual.

WARNINGS RELATED TO YOUR PERSONAL SAFETY ARE INDI- CATED BY:

WARNING

If any warning label, wall chart or manual becomes misplaced, damaged or illegible, please contact your nearest distributor or Berkel directly, for a free replacement.

Remember, however, THIS MANUAL OR THE WARNING LABELS

DO NOT REPLACE THE NEED TO BE ALERT AND TO USE YOUR COMMON SENSE WHEN USING THIS MIXER.

PM10 & PM20 OWNER/OPERATOR MANUAL • 15

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Berkel PM10, PM20 important safety instructions B2586,1*7+,648,3017