MODEL
APPROVAL/STAMP
SHORT FORM SPECIFICATIONS
Provide Blodgett
DIMENSIONS:
Floor space | 42" (1067mm) wide x 37" (934mm) long |
Product clearance | 0" (0mm) from rear, right and left sides |
Interior | 27" (686mm) wide x |
If oven is on adjustable casters add to all height dimensions:
POWER SUPPLY:
6' (1.8m) electric cord set furnished on 120 VAC ovens only.
Each unit requires a dedicated 20 amp. circuit.
GAS SUPPLY:
3/4" IPS connection at rear of oven Manifold Pressure:
• Natural – 3.5" W.C • Propane – 10" W.C. Inlet Pressure:
•Natural – 4.5" W.C. min. – 11" W.C. max.
•Propane – 10.5" W.C. min. – 13.0" W.C. max.
MAXIMUM INPUT:
XCEL Single | 80,000 BTU/hr (23.5 Kw) | |
XCEL Double | 160,000 BTU/hr (47 Kw) |
NOTE: The company reserves the right to make substitutions of components without prior notice
MINIMUM ENTRY CLEARANCE:
Uncrated | |
Crated | 39" (990mm) |
COMBUSTIBLE WALL CLEARANCE:
Rear, right and left side0" (0mm)
SHIPPING INFORMATION:
Approx. Weight: | Crated |
Single | 600 lbs. (272 kg) |
Double | 1200 lbs. (544 kg) |
Crate sizes: |
|
53" (1346mm) x 39" (991mm) x 41" (1041mm)
BLODGETT OVEN COMPANY
www.blodgett.com
44 Lakeside Avenue, Burlington, VT 05401
Toll Free: (800)
Printed in U.S.A. | NOTE: FOR COMMERCIAL USE ONLY | P/N 35022 Rev K (9/04) |