MODEL B48-CCCC
TOP VIEW
48” (1219) |
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| APPROVAL/STAMP |
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| Minimum clearance from noncombustible construction is zero. |
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| SHIPPING CRATE DIMENSIONS & WEIGHT | |||||
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| (Door entry clearance when uncrated is 38” for all models, | |||||
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| 24” |
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| except convection ovens, which is 41”. |
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| (610) | (984) |
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| The flue riser is installed |
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| Model | Width | Height | Depth | Volume | Weight |
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| 45.5 | 45.0 | 55.0 | 65.2 cu ft | 621 lbs | |
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| (1156) | (1143) | (1397) | (1.85 cu m) | (281 kg) | |
| 7” (178 | ) |
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| (216) |
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| 45.5 | 45.0 | 55.0 | 65.2 cu ft | 568 lbs | |||||||||
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| (1156) | (1143) | (1397) | (1.85 cu m) | (257 kg) | |
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| 45.5 | 23.0 | 55.0 | 33.3 cu ft | 276 lbs | |
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| 2” (51) |
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| SIDE VIEW of MODULAR MODEL | (1156) | (584) | (1397) | (0.95 cu m) | 125 kg) | |||||||
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Dimensions are in inches and (millimeters)
36” Flue Riser |
38” (965)
Flue riser for “deep”
36”
(914)
24” Flue Riser |
5” Flue Riser |
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| Front Gas |
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| Electrical | |
| 72” | Manifold |
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| Connection | ||
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| (1829) |
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| Rear Gas |
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| for Oven | ||
| 60” |
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| Manifold |
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| Models | ||
| (1524) |
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41” |
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(1041) |
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| (859) |
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| Motor for |
| 7" (178) |
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| 20” | 18” | |||
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| Convection |
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| (508) |
| (457) | |||
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| Oven Model |
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| (400) |
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FRONT VIEW | SIDE VIEW | REAR VIEW |
SHORT FORM SPECIFICATIONS
The item shall be a
Model 48A: The item shall have a 12” wide cabinet and 36” wide, 45,000 BTU convection oven with standing pilot and a thermostat range of 150°F to 550°F (66°C to 288°C). The oven interior shall be porcelain, measure 14" high x 26" wide x 24" deep, and have two racks with
Model 48D: The item shall have a 12” wide cabinet and 36” wide 45,000 BTU standard oven with standing pilot and a thermostat range of 150°F to 550°F (66°C to 288°C). The oven interior shall be porcelain, measure 14" high x 26" wide x 26.5" deep, and have two racks with
UTILITY INFORMATION
MODEL | GAS (BTU/hr) | ELECTRICITY (amp) | |||
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Natural Gas | Propane | 120V | 208/240V | ||
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173,000 | 154,000 | 4.8 | 2.6 | ||
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173,000 | 154,000 | 1.0 | 1.0 | ||
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128,000 | 112,000 | - | - | ||
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GAS: Each unit has a
ELECTRICITY: Both
FLUE EXHAUST: Installation under a vented hood is recommended.
OTHER TECHNICAL INFORMATION
Exterior surfaces are 430 stainless steel #3 polish, except the back is aluminized steel.
Each 12” section has a separate control knob located on the front panel. On oven models, a gas valve for the oven is located on the front panel above the oven. The oven control panel is located to the left of the oven door and includes an
NOTE: The company reserves the right to make substitutions of components without prior notice
BLODGETT
www.blodgett.com
1100 Old Honeycutt Road
Printed in U.S.A. | NOTE: FOR COMMERCIAL USE ONLY | P/N BR00014 Rev D (6/08) |