KTT-10DS, KTT-12DS, KTT-20DS, KTT-6DS specifications
Blodgett's KTT series, including the KTT-6DS, KTT-10DS, KTT-12DS, and KTT-20DS, are advanced countertop steam kettles designed for professional kitchens, offering exceptional functionality and reliability. These kettles are well-suited for a variety of cooking applications, including simmering, boiling, and sautéing. Their unique construction and thoughtful features make them a popular choice among chefs and food service operations.All models in the KTT series are built from stainless steel, providing durability and ease of cleaning. The polished finish not only enhances aesthetics but also resists corrosion and staining. Each kettle is designed with a thick, heavy-duty base that promotes even heat distribution, ensuring consistent cooking results. The kettles feature a reinforced rim to withstand the rigors of high-volume cooking.
One of the standout characteristics of the KTT series is the patented heating technology that allows for a fast heat-up time and energy efficiency. The kettles utilize a direct steam heating system, which provides precise temperature control and minimizes the risk of scorching or overcooking food. This technology is especially beneficial for delicate sauces and soups, where control over cooking temperatures is vital.
The KTT-6DS, KTT-10DS, and KTT-12DS models are designed for smaller operations or as additional cooking capacity in larger kitchens, with capacities ranging from 6 to 12 gallons. Conversely, the KTT-20DS offers a substantial 20-gallon capacity, catering to larger batches and higher volume cooking needs. Each kettle is equipped with a user-friendly interface that allows for simple and straightforward adjustments to the cooking process.
The tilt feature available in each model is another key advantage, allowing for easy pouring and portioning of cooked contents. This ergonomic design reduces the physical strain on kitchen staff, enhancing both safety and efficiency during food preparation.
Additionally, the KTT series includes safety features such as a low-water indicator and a built-in pressure relief valve. These contribute to a safer cooking environment while minimizing the risk of equipment damage.
In sum, Blodgett's KTT-6DS, KTT-10DS, KTT-12DS, and KTT-20DS steam kettles are engineered to deliver professional performance with user-friendly features, making them indispensable tools for modern culinary professionals. Whether for simmering, steaming, or boiling, these kettles provide the quality and reliability that chefs demand, ensuring that food is cooked to perfection every time. Their blend of robust design, innovative technology, and ease of use makes them a worthwhile investment for any busy kitchen.